Pizza crust mix

Packaged product Meals and Dishes Bob's Red Mill

Pizza crust mix contains 351 kcal per 100 g. A serving, 28 g (28 g) provides about 98 kcal.

Roughly 90% of its calories come from carbohydrates, with 6% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza crust mix by Bob's Red Mill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
5.3 gprotein
79 gcarbohydrates
1.8 gfat
98kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.35 g 2%
Sodium L 616 mg 27%
Total carbohydrates L 79 g 29%
Dietary fiber not reported
Total sugars L 5.3 g
Added sugars L 0.72 g 1%
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 90%Fat: 4%351kcal / 100 g
  • Protein 6%
  • Carbohydrates 90%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gin the lowest quarter of meals and dishes (median 10 g)
  • Sugars5.3 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat1.8 gin the lowest quarter of meals and dishes (median 8.2 g)
  • Saturated fat0.35 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium616 mgin the top quarter of meals and dishes (median 425 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bob's Red Mill
Barcode
0039978303943
Quantity
453 g
Label serving
28 g
Category
croute-de-pizza
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

mix: whole grain brown rice flour, potato starch, whole grain millet flour, whole grain sorghum flour, tapioca flour, potato flour, cane sugar, xanthan gum, sea salt, guar gum, yeast packet: yeast, sorbitan monostearate, ascorbic acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSugarSaltRiceYeast

Frequently asked questions

How many calories are in Pizza crust mix?

100 g of Pizza crust mix has 351 kcal. Serving, 28 g (28 g): about 98 kcal.

How much protein is in Pizza crust mix?

Pizza crust mix contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 1.5 g in serving, 28 g (28 g). About 6% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Pizza crust mix?

Pizza crust mix has 79 g of total carbohydrates per 100 g, including 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza crust mix?

Pizza crust mix contains 1.8 g of fat per 100 g, of which 0.35 g is saturated (2% of the Daily Value).

How much sodium is in Pizza crust mix?

100 g contains 616 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039978303943. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.