Pizza 4 fromages

Packaged product Meals and Dishes Auchan

Pizza 4 fromages contains 247 kcal per 100 g. A serving, 150 g, 150 g = 1/3 pizza (150 g) provides about 371 kcal.

Roughly 49% of its calories come from carbohydrates, with 31% from fat and 20% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (249 kcal per 100 g).

100 g provides 1,815,713% of the Daily Value for Folate (B9), 445,312% of the Daily Value for Vitamin B6 and 21% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza 4 fromages by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
12 gprotein
30 gcarbohydrates
8.5 gfat
371kcal in serving, 150 g, 150 g = 1/3 pizza (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 8.5 g 11%
Saturated fat L 5.4 g 27%
Cholesterol L 26.9 mg 9%
Sodium L 480 mg 21%
Total carbohydrates L 30 g 11%
Dietary fiber L 2.7 g 10%
Total sugars L 3.3 g
Added sugars L 2.3 g 5%
Protein L 12 g 24%
Vitamin A L 65.5 µg7%
Vitamin C L 1.3 mg1%
Vitamin D L 0.12 µg0.6%
Vitamin E L 0.71 mg5%
Thiamin (B1) L 0.017 mg1%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 0.24 mg2%
Pantothenic acid (B5) L 0.16 mg3%
Vitamin B6 L 7,570 mg445,312%
Folate (B9) L 7,262,850 µg1,815,713%
Vitamin B12 L 0.5 µg21%
Calcium L 230 mg18%
Iron L 1 mg6%
Magnesium L 39.4 mg9%
Phosphorus L 216 mg17%
Potassium L 249 mg5%
Zinc L 1.5 mg14%
Copper L 0.15 mg16%
Manganese L 0.34 mg15%
Selenium L 4.9 µg9%
Iodine L 12.8 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 49%Fat: 31%247kcal / 100 g
  • Protein 20%
  • Carbohydrates 49%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)1,815,713%Vitamin B6445,312%Vitamin B1221%Calcium18%Phosphorus17%Copper16%Manganese15%Zinc14%Riboflavin (B2)11%Magnesium9%

Nutritional insights

  • Protein12 gin the top quarter of meals and dishes (median 8.9 g)
  • Fiber2.7 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars3.3 gabove the median for meals and dishes (median 2.3 g)
  • Fat8.5 gbelow the median for meals and dishes (median 10.4 g)
  • Saturated fat5.4 gabove the median for meals and dishes (median 5.2 g)
  • Sodium480 mgabove the median for meals and dishes (median 450 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
  • Water43.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L25.1 g
Carotenoids (1)
Beta-carotene L9,619,450 µg
Other components (2)
Water L43.1 g
Alcohol L0 g

Product details

Brand
Auchan
Barcode
3596710456017
Quantity
0.45 kg
Label serving
150 g (150 g = 1/3 pizza)
Category
Fresh pizzas pies and quiches
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte cuite 39,5% (farine de BLÉ 24,8%, eau, levure, sel, sucre), sauce tomate cuisinée 24,4% (eau, purée de tomates double concentrée 6,4%, farine de BLÉ 2,5%, oignon en poudre, huile d'olive vierge extra, origan en poudre, basilic en poudre, ail en poudre, piment en poudre), emmental 12,4% (LAIT), mozzarella 11,5% (LAIT), cheddar fondu 5,8% [cheddar 2,9% (LAIT), eau, amidon modifié de pomme de terre, beurre (LAIT), protéines de LAIT, sel de fonte : citrate de sodium, sel, colorant : extrait de paprika], fromage à raclette* 4,3% (LAIT de vache pasteurisé, sel, ferments LACTIQUES, coagulant, conservateur : natamycine), olives noires entières confites** 2% (olives, sel), basilic déshydraté, origan déshydraté. * Ingrédient décongelé, ne pas recongeler. ** Contient un noyau. Élaboré à partir de lait origine UE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastSaltSugarTomatoOnionOlive oilGarlicButter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza 4 fromages?

100 g of Pizza 4 fromages has 247 kcal. Serving, 150 g, 150 g = 1/3 pizza (150 g): about 371 kcal.

Is Pizza 4 fromages high in protein?

Pizza 4 fromages contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 18 g in serving, 150 g, 150 g = 1/3 pizza (150 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 8.9 g).

How many carbs are in Pizza 4 fromages?

Pizza 4 fromages has 30 g of total carbohydrates per 100 g, including 2.7 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza 4 fromages?

Pizza 4 fromages contains 8.5 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Pizza 4 fromages contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (1,815,713% DV), Vitamin B6 (445,312% DV), Vitamin B12 (21% DV), calcium (18% DV) and phosphorus (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza 4 fromages?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710456017. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.