Pink himalayan salt caramel bar

Packaged product Sweets and Desserts Vosges

Pink himalayan salt caramel bar contains 488 kcal per 100 g. A serving, 1 once, 28.349 g (28.4 g) provides about 138 kcal.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 333 kcal per 100 g across 60 products.

100 g provides 46% of the Daily Value for iron, 24% of the Daily Value for Vitamin A and 22% of the Daily Value for magnesium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pink himalayan salt caramel bar by Vosges, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
488kcal per 100 g
4.7 gprotein
58.1 gcarbohydrates
30.2 gfat
138kcal in serving, 1 once, 28.349 g (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 30.2 g 39%
Saturated fat L 18.6 g 93%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 267 mg 12%
Total carbohydrates L 58.1 g 21%
Dietary fiber L 7 g 25%
Total sugars L 39.5 g
Protein L 4.7 g 9%
Vitamin A L 212 µg24%
Vitamin C L 0 mg0%
Calcium L 47 mg4%
Iron L 8.4 mg46%
Magnesium L 93 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 44%Fat: 52%488kcal / 100 g
  • Protein 4%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron46%Vitamin A24%Magnesium22%Calcium4%Vitamin C0%

Nutritional insights

  • Protein4.7 gabove the median for sweets and desserts (median 4.3 g)
  • Fiber7 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars39.5 gin the top quarter of sweets and desserts (median 6 g)
  • Fat30.2 gin the top quarter of sweets and desserts (median 14.2 g)
  • Saturated fat18.6 gin the top quarter of sweets and desserts (median 4.1 g)
  • Sodium267 mgbelow the median for sweets and desserts (median 500 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L465 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 494 kcal488 kcal
Protein 3.5 g4.7 g
Carbohydrates 52.9 g58.1 g
Fat 35.3 g30.2 g
Fiber 7.1 g7 g
Sugars 35.3 g39.5 g
Sodium 159 mg267 mg

Product details

Brand
Vosges
Barcode
0810048011599
Quantity
3 oz
Label serving
1 once (28.349 g)
Category
groceries
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dark chocolate (cocoa mass*,sugar*, cocoa butter*, soy lecithin-an emulisifier natural vanilla flavor*), caramel (cream, organic cane sugar*, organic brown rice syrup, non-gmo soy lecithin-an emulisifier), water, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarCocoa butterCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2030046. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0810048011599. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pink himalayan salt caramel bar?

100 g of Pink himalayan salt caramel bar has 488 kcal. Serving, 1 once, 28.349 g (28.4 g): about 138 kcal.

How much protein is in Pink himalayan salt caramel bar?

Pink himalayan salt caramel bar contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 1.3 g in serving, 1 once, 28.349 g (28.4 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.3 g).

How many carbs are in Pink himalayan salt caramel bar?

Pink himalayan salt caramel bar has 58.1 g of total carbohydrates per 100 g, including 7 g of fiber and 39.5 g of sugars.

How much fat is in Pink himalayan salt caramel bar?

Pink himalayan salt caramel bar contains 30.2 g of fat per 100 g, of which 18.6 g is saturated (93% of the Daily Value).

What vitamins and minerals does Pink himalayan salt caramel bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (46% DV), Vitamin A (24% DV) and magnesium (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pink himalayan salt caramel bar?

100 g contains 267 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.