Pineapple Upside - Down Pie
Packaged product Sweets and Desserts Red Button Vintage Creamery
Pineapple Upside - Down Pie contains 260 kcal per 100 g. A serving, 123 g, 0.06 pie (123 g) provides about 320 kcal.
Roughly 52% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 6.5 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 166 mg | 7% |
| Total carbohydrates L | 33.3 g | 12% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 15.5 g | |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 4.9 mg | 5% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.5 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 52%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars15.5 gbelow the median for sweets and desserts (median 21.2 g)
- Fat13 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat6.5 gabove the median for sweets and desserts (median 5.5 g)
- Sodium166 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Red Button Vintage Creamery
- Barcode
- 0041172812855
- Label serving
- 123 g (0.06 PIE)
- Category
- Sweets and Desserts
Ingredients
Pineapple, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), pineapple juice, palm oil, granulated sugar, water, maraschino cherries, food starch - modified, contains less than 2% of: corn syrup, natural and artif
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pineapple Upside - Down Pie?
100 g of Pineapple Upside - Down Pie has 260 kcal. Serving, 123 g, 0.06 pie (123 g): about 320 kcal.
How much protein is in Pineapple Upside - Down Pie?
Pineapple Upside - Down Pie contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 123 g, 0.06 pie (123 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Pineapple Upside - Down Pie?
Pineapple Upside - Down Pie has 33.3 g of total carbohydrates per 100 g, including 0 g of fiber and 15.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pineapple Upside - Down Pie?
Pineapple Upside - Down Pie contains 13 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).
How much sodium is in Pineapple Upside - Down Pie?
100 g contains 166 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041172812855. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.