Pimento Stuffed Spanish Manzanilla Olives
Packaged product Vegetables Aldi
Pimento Stuffed Spanish Manzanilla Olives contains 179 kcal per 100 g. A serving, 14 g (14 g) provides about 25 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (180 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,500 mg | 65% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 1.3 g)
- Fiber0 gin the lowest quarter of vegetables (median 3 g)
- Fat17.9 gbelow the median for vegetables (median 18 g)
- Saturated fat3.6 gin the top quarter of vegetables (median 2.8 g)
- Sodium1,500 mgabove the median for vegetables (median 1,200 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
MANZANILLA OLIVES, WATER, SALT, PIMIENTO, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE (PRESERVATIVE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ode to Olives H-E-B | 179 | 0 g | 7.1 g | 14.3 g |
| Stuffed Manzanilla Olives With Pimiento Tuscan Garden | 179 | 0 g | 0 g | 17.9 g |
| Oliven ohne Stein trocken eingelegt scharf Feinkost Dittmann | 179 | 1.5 g | 1.2 g | 18.6 g |
| Fos Greek Kalamata Olives Fos | 179 | 1.3 g | 7.5 g | 15.3 g |
| Olive peranzana in salamoia Olivere | 179 | 1.9 g | 0.7 g | 17.7 g |
| azeitona maçanilha Cantoliva | 179 | 1.4 g | 1.4 g | 18 g |
| Groente - Olijven Met Look Everyday | 178 | 1.5 g | 1.9 g | 18 g |
| Olives et fromage Marque Repère | 178 | 5.8 g | 1.5 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4099100091380. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.