pie St-Donat
Packaged product Sweets and Desserts Sucre à la Crème
Pie St-Donat contains 237 kcal per 100 g. A serving, "1 piece, 1/8 of 9"" dia, 125 g" (125 g) provides about 296 kcal.
Roughly 56% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 10% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 201 mg | 9% |
| Total carbohydrates L | 34 g | 12% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 15.7 g | |
| Protein L | 1.9 g | 4% |
| Vitamin C L | 3.2 mg | 4% |
| Vitamin E L | 1.5 mg | 10% |
| Vitamin K L | 3.5 µg | 3% |
| Thiamin (B1) L | 0.028 mg | 2% |
| Riboflavin (B2) L | 0.027 mg | 2% |
| Pantothenic acid (B5) L | 0.12 mg | 2% |
| Vitamin B6 L | 0.038 mg | 2% |
| Folate (B9) L | 27 µg | 7% |
| Vitamin B12 L | 0.01 µg | 0.4% |
| Calcium L | 11 mg | 0.8% |
| Iron L | 0.45 mg | 3% |
| Magnesium L | 7 mg | 2% |
| Phosphorus L | 24 mg | 2% |
| Potassium L | 65 mg | 1% |
| Zinc L | 0.16 mg | 1% |
| Copper L | 0.046 mg | 5% |
| Manganese L | 0.18 mg | 8% |
| Selenium L | 1 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 56%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber1.6 gbelow the median for sweets and desserts (median 2 g)
- Sugars15.7 gbelow the median for sweets and desserts (median 20.8 g)
- Fat11 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat3.8 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium201 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.4 g |
|---|---|
| Polyunsaturated fat L | 2.2 g |
Product details
- Brand
- Sucre à la Crème
- Barcode
- 0058569167115
- Label serving
- "1 piece (1/8 of 9"" dia) (125 g)"
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Escapes Ice Cream Perry's Ice Cream Co | 237 | 2.6 g | 30.3 g | 11.8 g |
| Jambon ramoneur fumé Migros Bio | 237 | 18 g | 1 g | 18 g |
| Honey White Breadsmith | 237 | 7.9 g | 52.6 g | 0 g |
| Buttermilk pancakes Morrisons | 237 | 6.4 g | 40.6 g | 5.2 g |
| Chilli Jam Wild & Fruitful | 237 | 1.3 g | 56 g | 0 g |
| Key Lime Pie Mini Wegmans | 237 | 4 g | 28.7 g | 12.6 g |
| Jambon en croûte Tempe | 237 | 14 g | 22 g | 10 g |
| Berry Bacon Jam Buc-ee’s | 237 | 0 g | 57.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0058569167115. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.