Pickled Sausage
Packaged product Meat Hannah's
Pickled Sausage contains 208 kcal per 100 g. A serving, 2 sausage, 53 g (53 g) provides about 110 kcal.
Roughly 69% of its calories come from fat, with 27% from protein and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 234 kcal per 100 g across 10 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 5.7 g | 28% |
| Trans fat L | 0 g | |
| Cholesterol L | 94 mg | 31% |
| Sodium L | 1,960 mg | 85% |
| Total carbohydrates L | 1.9 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.9 g | |
| Protein L | 15.1 g | 30% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 75 mg | 6% |
| Iron L | 2 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 3%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.1 gbelow the median for meat (median 18.2 g)
- Sugars1.9 gin the top quarter of meat (median 0.55 g)
- Fat17 gbelow the median for meat (median 19 g)
- Saturated fat5.7 gbelow the median for meat (median 6 g)
- Sodium1,960 mgin the top quarter of meat (median 720 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 208 kcal | 208 kcal |
| Protein | 15.1 g | 15.1 g |
| Carbohydrates | 1.9 g | 1.9 g |
| Fat | 17 g | 17 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.9 g | 1.9 g |
| Sodium | 1,962 mg | 1,960 mg |
Product details
- Brand
- Hannah's
- Barcode
- 0727968330504
- Label serving
- 2 SAUSAGE (53 g)
- Category
- Pickled sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mechanically separated chicken, water, pork, salt, soy protein concentrate, dextrose. contains 2% or less of beef, corn syrup, flavorings, paprika, sodium erythorbate, sodium nitrite, fd&c red 40.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisses confites "à la graisse de canard" Gilbert Baradat | 225 | 18.2 g | 0.3 g | 16.8 g |
| 6 saucisses confites à la graisse de canard Bixente Ibarra | 225 | 18.2 g | 0.3 g | 16.8 g |
| Würstchen Frankfurter Art Meica | 243 | 13 g | 0.5 g | 21 g |
| Saucisses confites Bixente Ibarra | 122 | 8.9 g | 2.9 g | 8 g |
| 2 saucisses confites et a la piperade béarnaise bio Le Vieux Chêne | 115 | 8.2 g | 5.1 g | 6.6 g |
| Saucisses confites Anne Rozes | 307 | 25 g | 0 g | 23 g |
| Saucisses confites Pierre Oteiza | 311 | 23 g | 0.5 g | 24 g |
| Saucisse de toulouse Sudreau | 311 | 19 g | 1.1 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickled Sausage?
100 g of Pickled Sausage has 208 kcal. Serving, 2 sausage, 53 g (53 g): about 110 kcal.
Is Pickled Sausage high in protein?
Pickled Sausage contains 15.1 g of protein per 100 g (30% of the 50 g Daily Value), or 8 g in serving, 2 sausage, 53 g (53 g). About 27% of its calories come from protein. Compared with other meat, that is below the median (median 18.2 g).
How many carbs are in Pickled Sausage?
Pickled Sausage has 1.9 g of total carbohydrates per 100 g, including 0 g of fiber and 1.9 g of sugars.
How much fat is in Pickled Sausage?
Pickled Sausage contains 17 g of fat per 100 g, of which 5.7 g is saturated (28% of the Daily Value).
What vitamins and minerals does Pickled Sausage contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pickled Sausage?
100 g contains 1,960 mg of sodium, 85% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2067790. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2017. Imported November 6, 2026.
- Open Food Facts, record 0727968330504. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.