Pickled Figs

Packaged product Snacks Boat Street Pickles

Pickled Figs contains 200 kcal per 100 g. A serving, 1 tbsp, 30 g (30 g) provides about 60 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
0 gprotein
43.3 gcarbohydrates
0 gfat
60kcal in serving, 1 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 33 mg 1%
Total carbohydrates L 43.3 g 16%
Dietary fiber not reported
Total sugars L 23.3 g
Protein L 0 g 0%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%200kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%

Nutritional insights

  • Sugars23.3 gin the top quarter of snacks (median 1.8 g)
  • Sodium33 mgin the lowest quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 0 g0 g
Carbohydrates 43.3 g43.3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 23.3 g23.3 g
Sodium 33 mg33 mg

Product details

Brand
Boat Street Pickles
Barcode
0896919002026
Label serving
1 Tbsp (30 g)
Category
Salted snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dried mission figs, cane sugar, balsamic vinegar (contains naturally occurring sulfites), red wine, rosemary, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1863213. License: CC0 1.0 (U.S. public domain). Source record dated March 10, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0896919002026. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pickled Figs?

100 g of Pickled Figs has 200 kcal. Serving, 1 tbsp, 30 g (30 g): about 60 kcal.

How much protein is in Pickled Figs?

Pickled Figs contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 30 g (30 g). About 0% of its calories come from protein.

How many carbs are in Pickled Figs?

Pickled Figs has 43.3 g of total carbohydrates per 100 g, including 23.3 g of sugars.

How much fat is in Pickled Figs?

Pickled Figs contains 0 g of fat per 100 g.

How much sodium is in Pickled Figs?

100 g contains 33 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.