Pickle-licious Pickled Flavoured Cucumber Crisps

Packaged product Snacks DJ&A

Pickle-licious Pickled Flavoured Cucumber Crisps contains 390 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 117 kcal.

Roughly 72% of its calories come from carbohydrates, with 21% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pickle-licious Pickled Flavoured Cucumber Crisps by DJ&A, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
7 gprotein
66.7 gcarbohydrates
8.7 gfat
117kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 8.7 g 11%
Saturated fat L 3.7 g 18%
Trans fat L 0 g
Sodium L 667 mg 29%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 8 g 29%
Total sugars L 51 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 72%Fat: 21%390kcal / 100 g
  • Protein 8%
  • Carbohydrates 72%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for snacks (median 7.5 g)
  • Fiber8 gin the top quarter of snacks (median 4 g)
  • Sugars51 gin the top quarter of snacks (median 4.5 g)
  • Fat8.7 gin the lowest quarter of snacks (median 20.9 g)
  • Saturated fat3.7 gabove the median for snacks (median 3.6 g)
  • Sodium667 mgabove the median for snacks (median 424 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DJ&A
Barcode
9345544010766
Label serving
1 portion (30 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9345544010766. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pickle-licious Pickled Flavoured Cucumber Crisps?

100 g of Pickle-licious Pickled Flavoured Cucumber Crisps has 390 kcal. Serving, 1 portion, 30 g (30 g): about 117 kcal.

How much protein is in Pickle-licious Pickled Flavoured Cucumber Crisps?

Pickle-licious Pickled Flavoured Cucumber Crisps contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 2.1 g in serving, 1 portion, 30 g (30 g). About 8% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Pickle-licious Pickled Flavoured Cucumber Crisps?

Pickle-licious Pickled Flavoured Cucumber Crisps has 66.7 g of total carbohydrates per 100 g, including 8 g of fiber and 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pickle-licious Pickled Flavoured Cucumber Crisps?

Pickle-licious Pickled Flavoured Cucumber Crisps contains 8.7 g of fat per 100 g, of which 3.7 g is saturated (18% of the Daily Value).

How much sodium is in Pickle-licious Pickled Flavoured Cucumber Crisps?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.