Pickle and pimiento

Packaged product Vegetables Oscar Mayer

Pickle and pimiento contains 286 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 80 kcal.

Roughly 69% of its calories come from fat, with 15% from protein and 15% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 19% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pickle and pimiento by Oscar Mayer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
10.7 gprotein
10.7 gcarbohydrates
21.4 gfat
80kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21.4 g 27%
Saturated fat L 7.1 g 36%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 1,210 mg 53%
Total carbohydrates L 10.7 g 4%
Dietary fiber not reported
Total sugars L 7.1 g
Protein L 10.7 g 21%
Vitamin A L 0 µg0%
Vitamin C L 17.1 mg19%
Calcium L 71 mg5%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 15%Fat: 69%286kcal / 100 g
  • Protein 15%
  • Carbohydrates 15%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C19%Iron7%Calcium5%Vitamin A0%

Nutritional insights

  • Protein10.7 gin the top quarter of vegetables (median 2.6 g)
  • Sugars7.1 gin the top quarter of vegetables (median 2.1 g)
  • Fat21.4 gin the top quarter of vegetables (median 5.7 g)
  • Saturated fat7.1 gin the top quarter of vegetables (median 1.2 g)
  • Sodium1,210 mgin the top quarter of vegetables (median 339 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 10.7 g10.7 g
Carbohydrates 10.7 g10.7 g
Fat 21.4 g21.4 g
Fiber n/an/a
Sugars 7.1 g7.1 g
Sodium 1,210 mg1,210 mg

Product details

Brand
Oscar Mayer
Barcode
0044700010419
Quantity
8 oz
Label serving
1 portion (28 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0044700010419. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2024. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2679494. License: CC0 1.0 (U.S. public domain). Source record dated November 4, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pickle and pimiento?

100 g of Pickle and pimiento has 286 kcal. Serving, 1 portion, 28 g (28 g): about 80 kcal.

Is Pickle and pimiento high in protein?

Pickle and pimiento contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 3 g in serving, 1 portion, 28 g (28 g). About 15% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.6 g).

How many carbs are in Pickle and pimiento?

Pickle and pimiento has 10.7 g of total carbohydrates per 100 g, including 7.1 g of sugars.

How much fat is in Pickle and pimiento?

Pickle and pimiento contains 21.4 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

What vitamins and minerals does Pickle and pimiento contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pickle and pimiento?

100 g contains 1,210 mg of sodium, 53% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 30, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.