Philly Cheesesteak Bratwurst
Packaged product Meat Alexander & Hornung
Philly Cheesesteak Bratwurst contains 247 kcal per 100 g. A serving, 1 link, 85 g (85 g) provides about 210 kcal.
Roughly 72% of its calories come from fat, with 23% from protein and 6% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (264 kcal per 100 g).
100 g provides 20% of the Daily Value for Vitamin C and 16% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9.4 g | 47% |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 1.2 g | |
| Protein L | 14.1 g | 28% |
| Vitamin A L | 141 µg | 16% |
| Vitamin C L | 17.6 mg | 20% |
| Calcium L | 118 mg | 9% |
| Iron L | 0.85 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 6%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.1 gbelow the median for meat (median 14.3 g)
- Fiber1.2 gin the top quarter of meat (median 0 g)
- Sugars1.2 gabove the median for meat (median 0.7 g)
- Fat20 gbelow the median for meat (median 22 g)
- Saturated fat9.4 gabove the median for meat (median 8.2 g)
- Sodium1,000 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 471 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 247 kcal | 247 kcal |
| Protein | 14.1 g | 14.1 g |
| Carbohydrates | 3.5 g | 3.5 g |
| Fat | 20 g | 20 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 1.2 g | 1.2 g |
| Sodium | 1,000 mg | 1,000 mg |
Product details
- Brand
- Alexander & Hornung
- Barcode
- 0717265136107
- Label serving
- 1 LINK (85 g)
- Category
- Sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, pasteurized processed cheddar cheese [cheddar cheese ({cultured milk, salt, enzymes}, water, cream, sodium phosphates, salt, vegetable color, enzymes), powdered cellulose (to prevent caking), potassium sorbate (preservative), natamycin (preservative)], onions, red bell peppers, green bell peppers, salt, contains 2% or less of dehydrated onion, celery, flavorings, trehalose, monosodium glutamate, hydrolyzed corn protein, sodium propionate, sodium benzoate, filled in a pork casing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lorne Sausage Malcolm Allan | 247 | 11 g | 20.5 g | 13 g |
| Wiener minis Ökoland | 247 | 14 g | 0.5 g | 21 g |
| Pepper Jack Pork And Beef Sausages Smokey Denmark’s | 247 | 12.3 g | 1.8 g | 21.2 g |
| Fresh Sicilian Sausage Arizona Fresh | 247 | 13.6 g | 2.5 g | 21 g |
| Portabella hardwood smoked pork & uncured bacon sausage, portabella Big Fork | 247 | 11.8 g | 4.7 g | 20 g |
| løk dog Leif Vidar | 247 | 13.6 g | 3.5 g | 19 g |
| Cipollata Terrasuisse | 247 | 14 g | 0.9 g | 21 g |
| Saucisse grill Bio Delhaize | 247 | 16.5 g | 0.2 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1903307. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0717265136107. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.