Petit Brie
Packaged product Dairy and Eggs Auchan
Petit Brie contains 336 kcal per 100 g. A serving, 31 g, valeurs nutritionnelles moyennes pour 1 portion de 31 (31 g) provides about 104 kcal.
Roughly 80% of its calories come from fat, with 19% from protein and 0.6% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (312 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 336 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 0.6%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gbelow the median for dairy and eggs (median 18 g)
- Sugars0.5 gin the lowest quarter of dairy and eggs (median 0.8 g)
- Fat30 gin the top quarter of dairy and eggs (median 26 g)
- Saturated fat21 gin the top quarter of dairy and eggs (median 17 g)
- Sodium520 mgbelow the median for dairy and eggs (median 560 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710748556
- Quantity
- 0.5 kg
- Label serving
- 31 g (Valeurs nutritionnelles moyennes pour 1 portion de 31 g)
- Category
- Cheeses (perishable)
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT pasteurisé de vache, crème (LAIT) pasteurisée, sel, coagulant microbien, ferments lactiques et d'affinage (LAIT). Élaboré à partir de lait origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raclette Auchan | 336 | 26 g | 0.5 g | 26 g |
| Bleu d'Auvergne Auchan | 334 | 20 g | 0.5 g | 28 g |
| Raclette nature bio Auchan | 332 | 24 g | 0.5 g | 26 g |
| L'Ortolan Bio portions 240g marque Fromagerie Milleret | 341 | 18 g | 0.9 g | 28 g |
| Raclette Pouce | 331 | 22 g | 0.5 g | 27 g |
| Raclette aux graines de moutarde Auchan | 344 | 24 g | 1.2 g | 27 g |
| Raclette Assortiment Nature, 3 Poivres, Fumée Auchan | 328 | 23 g | 0.5 g | 26 g |
| Family Cheese Auchan | 328 | 19 g | 0 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit Brie?
100 g of Petit Brie has 336 kcal. Serving, 31 g, valeurs nutritionnelles moyennes pour 1 portion de 31 (31 g): about 104 kcal.
Is Petit Brie high in protein?
Petit Brie contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 5 g in serving, 31 g, valeurs nutritionnelles moyennes pour 1 portion de 31 (31 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 18 g).
How many carbs are in Petit Brie?
Petit Brie has 0.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit Brie?
Petit Brie contains 30 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).
How much sodium is in Petit Brie?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710748556. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.