Pesto al tartufo
Packaged product Soups and Sauces Marks & Spencer
Pesto al tartufo contains 643 kcal per 100 g.
Roughly 85% of its calories come from fat, with 9% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 643 kcal | |
| Total fat L | 59.7 g | 77% |
| Saturated fat L | 12.5 g | 63% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 10.8 g | 4% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 6.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.6 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 7%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.6 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber4.1 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars6.2 gabove the median for soups and sauces (median 4 g)
- Fat59.7 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat12.5 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium400 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00385510
- Quantity
- 90 g
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Olive Oil (38%). Cashew Nuts (37%) Grana Padano Cheese (14%) (Grana Padano Cheese (Milk) Preservative: Lysozyme (Egg)) Whey Protein (Milk) Summer Truffle (1.5%) Pine Kernels Sea Salt Flavouring. · For allergens see ingredients in bold. Not suitable for Nut and Peanut allergy sufferers. SERVING Serve hot or cold. Best stirred through egg pasta especially tagliatelle. BEST BEFORE END 05/202 M&S - FOOD FRAC
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Crispy Fried Onions That's Smart! | 643 | 14.3 g | 28.6 g | 50 g |
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| La sauce Béarnaise La Grande Epicerie de Paris | 643 | 1.8 g | 1.1 g | 70 g |
| The Original Garlic Dip Joyce Foods | 643 | 0 g | 7.1 g | 64.3 g |
| Sauce pitta La William | 643 | 1.7 g | 6 g | 67.9 g |
| Pesto alla genovese Passioni | 643 | 3.7 g | 12 g | 64.5 g |
| Organic Habanero Mayonnaise Tessemae's | 643 | 0 g | 0 g | 71.4 g |
| Truffle Aioli STONEWALL KITCHEN | 643 | 0 g | 0 g | 71.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00385510. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.