Pepperoni Sticks, Hot

Packaged product Vegetables Farm Boy

Pepperoni Sticks, Hot contains 375 kcal per 100 g. A serving, 2 pepperoni, 40 g (40 g) provides about 150 kcal.

Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

100 g provides 13% of the Daily Value for potassium and 10% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepperoni Sticks, Hot by Farm Boy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
32.5 gprotein
0 gcarbohydrates
27.5 gfat
150kcal in serving, 2 pepperoni, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 27.5 g 35%
Saturated fat L 8.8 g 44%
Trans fat L 0 g
Cholesterol L 225 mg 75%
Sodium L 1,750 mg 76%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 32.5 g 65%
Calcium L 25 mg2%
Iron L 1.9 mg10%
Potassium L 625 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Fat: 66%375kcal / 100 g
  • Protein 34%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium13%Iron10%Calcium2%

Nutritional insights

  • Protein32.5 gin the top quarter of vegetables (median 2.5 g)
  • Fiber0 gin the lowest quarter of vegetables (median 2 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat27.5 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat8.8 gin the top quarter of vegetables (median 1.1 g)
  • Sodium1,750 mgin the top quarter of vegetables (median 338 mg)
  • Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farm Boy
Barcode
0808912021171
Label serving
2 pepperoni (40 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni Sticks, Hot?

100 g of Pepperoni Sticks, Hot has 375 kcal. Serving, 2 pepperoni, 40 g (40 g): about 150 kcal.

Is Pepperoni Sticks, Hot high in protein?

Pepperoni Sticks, Hot contains 32.5 g of protein per 100 g (65% of the 50 g Daily Value), or 13 g in serving, 2 pepperoni, 40 g (40 g). About 34% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Pepperoni Sticks, Hot?

Pepperoni Sticks, Hot has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni Sticks, Hot?

Pepperoni Sticks, Hot contains 27.5 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).

What vitamins and minerals does Pepperoni Sticks, Hot contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (13% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni Sticks, Hot?

100 g contains 1,750 mg of sodium, 76% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0808912021171. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.