Pepperoni

Packaged product Vegetables San Marino

Pepperoni contains 272 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 68 kcal.

Roughly 62% of its calories come from fat, with 36% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepperoni by San Marino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
272kcal per 100 g
25.2 gprotein
1 gcarbohydrates
19.2 gfat
68kcal in serving, 1 serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 19.2 g 25%
Saturated fat L 7.6 g 38%
Sodium L 1,530 mg 67%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 1 g
Protein L 25.2 g 50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 1%Fat: 62%272kcal / 100 g
  • Protein 36%
  • Carbohydrates 1%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25.2 gin the top quarter of vegetables (median 2.5 g)
  • Sugars1 gbelow the median for vegetables (median 2.1 g)
  • Fat19.2 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat7.6 gin the top quarter of vegetables (median 1.1 g)
  • Sodium1,530 mgin the top quarter of vegetables (median 338 mg)
  • Protein per 100 kcal9.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
San Marino
Barcode
9310591505848
Quantity
100 g
Label serving
1 serving (25 g)
Category
Vegetables

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pepper mozzarella and pesto pizzetta Costq 272 9.1 g 36.6 g 9.1 g
Salade d’œufs Myiam 272 10 g 0.8 g 25 g
Salade d’œuf Myiam 272 10 g 0.8 g 25 g
Red Baron Ultimate Pepperoni Red Baron 272 12.5 g 25 g 14 g
spinach ravioli Bruno's Pasta Company 272 12.6 g 32.5 g 9.3 g
Loaded Potato Skins Meijer Meijer 272 6.2 g 13.6 g 21 g
Loaded Potato Skins Market Pantry 272 6.2 g 13.6 g 21 g
Potato Skins Safeway 272 6.2 g 13.6 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni?

100 g of Pepperoni has 272 kcal. Serving, 1 serving, 25 g (25 g): about 68 kcal.

Is Pepperoni high in protein?

Pepperoni contains 25.2 g of protein per 100 g (50% of the 50 g Daily Value), or 6.3 g in serving, 1 serving, 25 g (25 g). About 36% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Pepperoni?

Pepperoni has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni?

Pepperoni contains 19.2 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).

How much sodium is in Pepperoni?

100 g contains 1,530 mg of sodium, 67% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 5, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310591505848. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.