Pepperoni Pizza

Packaged product Meals and Dishes Lean Cuisine

Pepperoni Pizza contains 235 kcal per 100 g. A serving, 1 pizza, 170 g (170 g) provides about 400 kcal.

Roughly 55% of its calories come from carbohydrates, with 23% from fat and 22% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pepperoni Pizza by Lean Cuisine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
12.4 gprotein
31.2 gcarbohydrates
5.9 gfat
400kcal in serving, 1 pizza, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 5.9 g 8%
Saturated fat L 2.1 g 10%
Trans fat L 0 g
Cholesterol L 15 mg 5%
Sodium L 447 mg 19%
Total carbohydrates L 31.2 g 11%
Dietary fiber L 2.4 g 9%
Total sugars L 3.5 g
Added sugars L 1.8 g 4%
Protein L 12.4 g 25%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 124 mg10%
Iron L 3 mg17%
Potassium L 153 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 55%Fat: 23%235kcal / 100 g
  • Protein 22%
  • Carbohydrates 55%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium10%Potassium3%Vitamin D0%Choline0%

Nutritional insights

  • Protein12.4 gin the top quarter of meals and dishes (median 10 g)
  • Fiber2.4 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars3.5 gabove the median for meals and dishes (median 2.7 g)
  • Fat5.9 gin the lowest quarter of meals and dishes (median 8.9 g)
  • Saturated fat2.1 gin the lowest quarter of meals and dishes (median 3.8 g)
  • Sodium447 mgbelow the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.2 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcaln/a
Protein 12.4 g12.4 g
Carbohydrates 34.7 g31.2 g
Fat 5.3 g5.9 g
Fiber 1.8 g2.4 g
Sugars 3.5 g3.5 g
Sodium 424 mg447 mg

Product details

Brand
Lean Cuisine
Barcode
0013800047175
Label serving
1 pizza (170 g)
Category
Pizzas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, isolated oat product, soybean oil, yeast, sugar, soluble corn product, calcium dihydrogen diphosphate, dried garlic), water, reduced fat mozzarella cheese (cultured part-skim milk and skim milk, modified cornstarch*, salt, vitamin a palmitate, enzymes, *ingredient not in regular mozzarella cheese), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, natural smoke flavor, sodium nitrite, bha, bht, citric acid), tomato paste, 2% or less of parmesan, asiago, and romano cheese blend (cultured part-skim cow's milk, salt, enzymes), potato maltodextrin, salt, sugar, modified cornstarch, spices, basil, dried garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSaltSugarGarlicYeastMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni Pizza?

100 g of Pepperoni Pizza has 235 kcal. Serving, 1 pizza, 170 g (170 g): about 400 kcal.

Is Pepperoni Pizza high in protein?

Pepperoni Pizza contains 12.4 g of protein per 100 g (25% of the 50 g Daily Value), or 21.1 g in serving, 1 pizza, 170 g (170 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Pepperoni Pizza?

Pepperoni Pizza has 31.2 g of total carbohydrates per 100 g, including 2.4 g of fiber and 3.5 g of sugars.

How much fat is in Pepperoni Pizza?

Pepperoni Pizza contains 5.9 g of fat per 100 g, of which 2.1 g is saturated (10% of the Daily Value).

What vitamins and minerals does Pepperoni Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni Pizza?

100 g contains 447 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 15, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2631859. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0013800047175. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 7, 2026.

Last updated: . Source description: "PEPPERONI PIZZA". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.