Pepperoni Flatbread
Packaged product Bread and Baked Goods THRIFTY FOODS
Pepperoni Flatbread contains 255 kcal per 100 g. A serving, 1 unit, 235 g (235 g) provides about 600 kcal.
Roughly 43% of its calories come from carbohydrates, with 37% from fat and 20% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (283 kcal per 100 g).
100 g provides 15% of the Daily Value for calcium and 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 4.7 g | 23% |
| Cholesterol L | 25.5 mg | 9% |
| Sodium L | 638 mg | 28% |
| Total carbohydrates L | 28.1 g | 10% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 3 g | |
| Protein L | 13.2 g | 26% |
| Calcium L | 191 mg | 15% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 170 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 43%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.2 gin the top quarter of bread and baked goods (median 8 g)
- Fiber1.3 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Sugars3 gbelow the median for bread and baked goods (median 3.9 g)
- Fat10.6 gabove the median for bread and baked goods (median 7.1 g)
- Saturated fat4.7 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium638 mgin the top quarter of bread and baked goods (median 410 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- THRIFTY FOODS
- Barcode
- 0212990907003
- Label serving
- 1 unit (235 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheat bread Laura Lynn | 255 | 10.6 g | 51.1 g | 3.2 g |
| The Perfect Bun Ozery | 255 | 10.6 g | 46.8 g | 2.1 g |
| Hot Dog Bun Dempster's | 255 | 8.5 g | 46.8 g | 4.3 g |
| Bread Laura Lynn | 255 | 8.5 g | 51.1 g | 3.2 g |
| Hotdog Buns Dempster's | 255 | 8.5 g | 46.8 g | 4.3 g |
| Bread Laura Lynn | 255 | 8.5 g | 51.1 g | 3.2 g |
| White Enriched Bread Winco Foods | 255 | 8.5 g | 51.1 g | 3.2 g |
| Hotdog buns Dempsters | 255 | 8.5 g | 46.8 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Flatbread?
100 g of Pepperoni Flatbread has 255 kcal. Serving, 1 unit, 235 g (235 g): about 600 kcal.
Is Pepperoni Flatbread high in protein?
Pepperoni Flatbread contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 31 g in serving, 1 unit, 235 g (235 g). About 20% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).
How many carbs are in Pepperoni Flatbread?
Pepperoni Flatbread has 28.1 g of total carbohydrates per 100 g, including 1.3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni Flatbread?
Pepperoni Flatbread contains 10.6 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).
What vitamins and minerals does Pepperoni Flatbread contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni Flatbread?
100 g contains 638 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0212990907003. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 6, 2026.
Last updated: . Source description: "PEPPERONI FLATBREAD". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.