Peppermint
Packaged product Beverages Russell Stover
Peppermint contains 544 kcal per 100 g. A serving, 4 pieces, 57 g (57 g) provides about 310 kcal.
Roughly 49% of its calories come from fat, with 48% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 107 kcal per 100 g across 4,365 products.
100 g provides 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 29.8 g | 38% |
| Saturated fat L | 26.3 g | 132% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 79 mg | 3% |
| Total carbohydrates L | 64.9 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 63.2 g | |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 140 mg | 11% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 48%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for beverages (median 2.1 g)
- Fiber0 gin the lowest quarter of beverages (median 3.6 g)
- Sugars63.2 gin the top quarter of beverages (median 2 g)
- Fat29.8 gin the top quarter of beverages (median 0.63 g)
- Saturated fat26.3 gin the top quarter of beverages (median 0.2 g)
- Sodium79 mgabove the median for beverages (median 40 mg)
- Protein per 100 kcal0.65 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 544 kcal | 544 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 64.9 g | 64.9 g |
| Fat | 29.8 g | 29.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 63.2 g | 63.2 g |
| Sodium | 79 mg | 79 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260060686
- Label serving
- 4 PIECES (57 g)
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients consist of pastel coating (sugar, fractionated palm kernel oil and partially hydrogenated palm oil, nonfat dry milk, whole milk, soy lecithin (an emulsifier), vanillin (an artificial flavor), salt), peppermint candy (sugar, corn syrup, titanium dioxide, natural peppermint flavor, fd&c red #40), and peppermint oil. 6068-101
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peppermint?
100 g of Peppermint has 544 kcal. Serving, 4 pieces, 57 g (57 g): about 310 kcal.
How much protein is in Peppermint?
Peppermint contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 4 pieces, 57 g (57 g). About 3% of its calories come from protein. Compared with other beverages, that is above the median (median 2.1 g).
How many carbs are in Peppermint?
Peppermint has 64.9 g of total carbohydrates per 100 g, including 0 g of fiber and 63.2 g of sugars.
How much fat is in Peppermint?
Peppermint contains 29.8 g of fat per 100 g, of which 26.3 g is saturated (132% of the Daily Value).
What vitamins and minerals does Peppermint contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peppermint?
100 g contains 79 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2047857. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2017. Imported November 6, 2026.
- Open Food Facts, record 0077260060686. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.