Peppered Ham

Packaged product Meat Tesco

Peppered Ham contains 114 kcal per 100 g.

Roughly 78% of its calories come from protein, with 18% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 133 kcal per 100 g across 1,044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

114kcal per 100 g
22 gprotein
1 gcarbohydrates
2.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 2.3 g 3%
Saturated fat L 0.8 g 4%
Sodium L 563 mg 24%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Protein L 22 g 44%
Vitamin A L 0 µg0%
Vitamin D L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 4%Fat: 18%114kcal / 100 g
  • Protein 78%
  • Carbohydrates 4%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin D0%

Nutritional insights

  • Protein22 gabove the median for meat (median 21 g)
  • Fiber0.5 gin the top quarter of meat (median 0 g)
  • Fat2.3 gin the lowest quarter of meat (median 4.5 g)
  • Saturated fat0.8 gin the lowest quarter of meat (median 1.8 g)
  • Sodium563 mgin the lowest quarter of meat (median 880 mg)
  • Protein per 100 kcal19.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5059697742811
Category
Hams
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dés de jambon nature Herta 114 21 g 0.7 g 3 g
Sliced Ham Asda 114 21 g 2.3 g 2 g
Carney Dry Cured Ham Morrisons 114 22.8 g 0.5 g 2.2 g
Wellness-Schinken Berger 114 20 g 1.2 g 3 g
Schinkenwürfel Gourmet-Rohschinken, fettreduziert Böklunder 114 23 g 1 g 2 g
Ham steaks Smithfield 114 16.7 g 5.3 g 2.6 g
Katenschinken gewürfelt, mager Rewe 114 23 g 1 g 2 g
Sandwichskinke Egelykke 114 19 g 2 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peppered Ham?

100 g of Peppered Ham has 114 kcal.

Is Peppered Ham high in protein?

Peppered Ham contains 22 g of protein per 100 g (44% of the 50 g Daily Value). About 78% of its calories come from protein. Compared with other meat, that is above the median (median 21 g).

How many carbs are in Peppered Ham?

Peppered Ham has 1 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peppered Ham?

Peppered Ham contains 2.3 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Peppered Ham?

100 g contains 563 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697742811. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.