Peppered Angus Beef Jerky, Peppered

Packaged product Meat Wyoming

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Peppered Angus Beef Jerky, Peppered contains 179 kcal per 100 g. A serving, 1 portion, 84 g (84 g) provides about 150 kcal.

Roughly 77% of its calories come from protein, with 12% from fat and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 32% of the Daily Value for potassium and 20% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

179kcal per 100 g
50 gprotein
7.1 gcarbohydrates
3.6 gfat
150kcal in serving, 1 portion, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 3.6 g 5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 89 mg 30%
Sodium L 1,500 mg 65%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 3.6 g
Protein L 50 g 100%
Calcium L 32 mg2%
Iron L 3.6 mg20%
Potassium L 1,510 mg32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77%Carbohydrates: 11%Fat: 12%179kcal / 100 g
  • Protein 77%
  • Carbohydrates 11%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium32%Iron20%Calcium2%

Nutritional insights

  • Protein50 gin the top quarter of meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars3.6 gin the top quarter of meat (median 1 g)
  • Fat3.6 gin the lowest quarter of meat (median 8.8 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.2 g)
  • Sodium1,500 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal27.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal179 kcal
Protein 50 gn/a
Carbohydrates 8.3 g7.1 g
Fat 7.1 g3.6 g
Fiber 1.2 g0 g
Sugars 6 g3.6 g
Sodium 1,680 mg1,500 mg

Product details

Brand
Wyoming
Barcode
0856883004662
Label serving
1 portion (84 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2218059. License: CC0 1.0 (U.S. public domain). Source record dated November 23, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0856883004662. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peppered Angus Beef Jerky, Peppered?

100 g of Peppered Angus Beef Jerky, Peppered has 179 kcal. Serving, 1 portion, 84 g (84 g): about 150 kcal.

Is Peppered Angus Beef Jerky, Peppered high in protein?

Peppered Angus Beef Jerky, Peppered contains 50 g of protein per 100 g (100% of the 50 g Daily Value), or 42 g in serving, 1 portion, 84 g (84 g). About 77% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Peppered Angus Beef Jerky, Peppered?

Peppered Angus Beef Jerky, Peppered has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars.

How much fat is in Peppered Angus Beef Jerky, Peppered?

Peppered Angus Beef Jerky, Peppered contains 3.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Peppered Angus Beef Jerky, Peppered contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (32% DV) and iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peppered Angus Beef Jerky, Peppered?

100 g contains 1,500 mg of sodium, 65% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 12, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.