Peckish vegetable
Packaged product Vegetables Peckish
Peckish vegetable contains 85 kcal per 100 g.
Roughly 77% of its calories come from carbohydrates, with 16% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 89 mg | 4% |
| Total carbohydrates L | 16.2 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 1.4 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 77%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.4 gbelow the median for vegetables (median 2.5 g)
- Sugars0.8 gbelow the median for vegetables (median 2.1 g)
- Fat1.5 gbelow the median for vegetables (median 5.2 g)
- Saturated fat0.4 gbelow the median for vegetables (median 1.1 g)
- Sodium89 mgbelow the median for vegetables (median 333 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 426 kcal | 85 kcal |
| Protein | 7 g | 1.4 g |
| Carbohydrates | 81 g | 16.2 g |
| Fat | 7.5 g | 1.5 g |
| Fiber | n/a | n/a |
| Sugars | 4 g | 0.8 g |
| Sodium | 445 mg | 89 mg |
Product details
- Brand
- Peckish
- Barcode
- 9310288715451
- Quantity
- 100 g
- Category
- Vegetables
Ingredients
inqrédients: rice flour, rice bran oil, sugar, salt, mix (0,5%), the exhauteurs taste (627,631 of vegetables, antioxidant (307), anti-coagulant agent (341), gluten free, trans fat-free, cholesterol-free, and non-baked, imported by the saw, 30, rue georges clémenceau - 98849 nouméa cedex,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tasty vegetable risotto Hipp | 85 | 2.5 g | 10 g | 3.9 g |
| Garlic And Rosemary New Potatoes Lidl | 85 | 1.8 g | 15.2 g | 1.3 g |
| Italian Style Salad Bowl Centra | 85 | 1.2 g | 4.1 g | 6.7 g |
| Tomato Chutney Mannettis | 85 | 1 g | 21 g | 0 g |
| Herby Hasselback Potatoes M&S Food | 85 | 1.6 g | 15.6 g | 1.3 g |
| Slimming World Free Food plus dauphinoise potatoes Slimmingworld | 85 | 4.2 g | 9.2 g | 3.2 g |
| Tarka Dhal & Bombay Potato Duo Tesco | 85 | 2.7 g | 9.2 g | 3.6 g |
| Snow Cabbage Companion Foods Corp. | 85 | 5 g | 2.5 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peckish vegetable?
100 g of Peckish vegetable has 85 kcal.
How much protein is in Peckish vegetable?
Peckish vegetable contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).
How many carbs are in Peckish vegetable?
Peckish vegetable has 16.2 g of total carbohydrates per 100 g, including 0.8 g of sugars.
How much fat is in Peckish vegetable?
Peckish vegetable contains 1.5 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Peckish vegetable?
100 g contains 89 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310288715451. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2182804. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.