Peas & Carrots
Packaged product Vegetables Libby's
Peas & Carrots contains 22 kcal per 100 g. A serving, 1 cup, 113 g (113 g) provides about 25 kcal.
Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 34 kcal per 100 g across 2,452 products.
100 g provides 59% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 124 mg | 5% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 2.7 g | |
| Added sugars L | 0.89 g | 2% |
| Protein L | 0.88 g | 2% |
| Vitamin C L | 53.1 mg | 59% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 18 mg | 1% |
| Iron L | 0.32 mg | 2% |
| Potassium L | 62 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.88 gbelow the median for vegetables (median 1.3 g)
- Fiber0.9 gin the lowest quarter of vegetables (median 1.7 g)
- Sugars2.7 gabove the median for vegetables (median 1.7 g)
- Sodium124 mgin the lowest quarter of vegetables (median 242 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Vitamin A, IU L | 1,330 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 26.5 kcal | 22 kcal |
| Protein | 1.8 g | 0.88 g |
| Carbohydrates | 5.3 g | n/a |
| Fat | 0 g | 0 g |
| Fiber | 1.8 g | 0.9 g |
| Sugars | 2.7 g | 2.7 g |
| Sodium | 88.5 mg | 124 mg |
Product details
- Brand
- Libby's
- Barcode
- 0037100180097
- Label serving
- 1 cup (113 g)
- Category
- Canned vegetables
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 5020379173520 Euro Shopper | 22 | 1.1 g | 3.8 g | 0 g |
| Whole Mushrooms AHOLD | 22 | 1.8 g | 2.7 g | 0 g |
| Macedonia de verduras extra El Cultivador | 22 | 1.1 g | 3.6 g | 0.5 g |
| Asian gourmet, baby corn nuggets Asian Gourmet | 22 | 1.8 g | 4.4 g | 0.22 g |
| Sliced Bamboo Shoots Tasty Toy | 22 | 0.87 g | 0 g | 1.7 g |
| Mushrooms Pieces And Stems SE GROCERS | 22 | 1.8 g | 2.7 g | 0 g |
| Fancy Sliced Chestnuts LA CHOY | 22 | 0.86 g | 4.3 g | 0 g |
| Sliced Whole Mushrooms KROGER | 22 | 2.7 g | 4.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peas & Carrots?
100 g of Peas & Carrots has 22 kcal. Serving, 1 cup, 113 g (113 g): about 25 kcal.
How much protein is in Peas & Carrots?
Peas & Carrots contains 0.88 g of protein per 100 g (2% of the 50 g Daily Value), or 0.99 g in serving, 1 cup, 113 g (113 g). About 14% of its calories come from protein. Compared with other vegetables, that is below the median (median 1.3 g).
How many carbs are in Peas & Carrots?
Peas & Carrots has 5.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 2.7 g of sugars.
How much fat is in Peas & Carrots?
Peas & Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Peas & Carrots contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (59% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peas & Carrots?
100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 26, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2107839. License: CC0 1.0 (U.S. public domain). Source record dated December 7, 2020. Imported November 6, 2026.
- Open Food Facts, record 0037100180097. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.