Peanut caramel clusters

Packaged product Sweets and Desserts Safe Way

Peanut caramel clusters contains 481 kcal per 100 g. A serving, 2 pieces, 32 g (32 g) provides about 154 kcal.

Roughly 47% of its calories come from fat, with 44% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 38% of the Daily Value for copper, 31% of the Daily Value for manganese and 30% of the Daily Value for selenium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanut caramel clusters by Safe Way, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
481kcal per 100 g
11.1 gprotein
55.6 gcarbohydrates
25.9 gfat
154kcal in serving, 2 pieces, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 481 kcal
Total fat L 25.9 g 33%
Saturated fat L 11.1 g 56%
Trans fat L 0 g
Cholesterol L 26 mg 9%
Sodium L 133 mg 6%
Total carbohydrates L 55.6 g 20%
Dietary fiber L 7.4 g 26%
Total sugars L 44.4 g
Added sugars L 31.3 g 63%
Protein L 11.1 g 22%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.98 µg5%
Vitamin E L 1.1 mg8%
Thiamin (B1) L 0.19 mg16%
Riboflavin (B2) L 0.18 mg14%
Niacin (B3) L 3.7 mg23%
Pantothenic acid (B5) L 1.4 mg28%
Vitamin B6 L 0.18 mg11%
Folate (B9) L 42.5 µg11%
Vitamin B12 L 0.35 µg15%
Calcium L 74 mg6%
Iron L 2 mg11%
Magnesium L 103 mg25%
Phosphorus L 286 mg23%
Potassium L 571 mg12%
Zinc L 1.7 mg16%
Copper L 0.35 mg38%
Manganese L 0.7 mg31%
Selenium L 16.7 µg30%
Iodine L 31.6 µg21%
Chloride L 370 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 44%Fat: 47%481kcal / 100 g
  • Protein 9%
  • Carbohydrates 44%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper38%Manganese31%Selenium30%Pantothenic acid (B5)28%Magnesium25%Niacin (B3)23%Phosphorus23%Iodine21%Chloride16%Thiamin (B1)16%

Nutritional insights

  • Protein11.1 gin the top quarter of sweets and desserts (median 5.8 g)
  • Fiber7.4 gin the top quarter of sweets and desserts (median 3 g)
  • Sugars44.4 gbelow the median for sweets and desserts (median 47.5 g)
  • Fat25.9 gbelow the median for sweets and desserts (median 31 g)
  • Saturated fat11.1 gin the lowest quarter of sweets and desserts (median 17.8 g)
  • Sodium133 mgabove the median for sweets and desserts (median 76 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water1.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L14.9 g
Polyunsaturated fat L5 g
Sugars and starch (1)
Starch L3.3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.01 g
DHA (omega-3, 22:6 n-3) L0.01 g
ALA (omega-3, 18:3 n-3) L0.066 g
Linoleic acid (omega-6, 18:2) L5 g
Carotenoids (1)
Beta-carotene L22.3 µg
Other components (3)
Water L1.2 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 481 kcal481 kcal
Protein 11.1 g11.1 g
Carbohydrates 55.6 g55.6 g
Fat 25.9 g25.9 g
Fiber 7.4 g7.4 g
Sugars 44.4 g44.4 g
Sodium 133 mg133 mg

Product details

Brand
Safe Way
Barcode
0019061491733
Label serving
2 pieces (32 g)
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate [sugar, cocoa butter, milk, chocolate liquor, soy lecithin (an emulsifier), vanilla], peanuts, salt, caramel [sugar, corn syrup, evaporated milk (milk, disodium phosphate, carrageenan, vitamin d3), cream (cream, milk, mono - & diglycerides, guar gum, carrageenan), butter (cream, salt), vanilla, salt].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSaltSugarCocoa butterMilkCreamButter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut caramel clusters?

100 g of Peanut caramel clusters has 481 kcal. Serving, 2 pieces, 32 g (32 g): about 154 kcal.

Is Peanut caramel clusters high in protein?

Peanut caramel clusters contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 3.6 g in serving, 2 pieces, 32 g (32 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.8 g).

How many carbs are in Peanut caramel clusters?

Peanut caramel clusters has 55.6 g of total carbohydrates per 100 g, including 7.4 g of fiber and 44.4 g of sugars.

How much fat is in Peanut caramel clusters?

Peanut caramel clusters contains 25.9 g of fat per 100 g, of which 11.1 g is saturated (56% of the Daily Value).

What vitamins and minerals does Peanut caramel clusters contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (38% DV), manganese (31% DV), selenium (30% DV), Pantothenic acid (B5) (28% DV) and magnesium (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut caramel clusters?

100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2133960. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0019061491733. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.