Peanut Butter Coconut

Packaged product Dairy and Eggs Fit Cuisine

Peanut Butter Coconut contains 642 kcal per 100 g. A serving, 15 g (15 g) provides about 96 kcal.

Roughly 72% of its calories come from fat, with 15% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter Coconut by Fit Cuisine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
642kcal per 100 g
21.1 gprotein
23.8 gcarbohydrates
52 gfat
96kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 642 kcal
Total fat L 52 g 67%
Saturated fat L 13.1 g 65%
Trans fat L 0.01 g
Sodium L 229 mg 10%
Total carbohydrates L 23.8 g 9%
Dietary fiber not reported
Total sugars L 5.4 g
Protein L 21.1 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 15%Fat: 72%642kcal / 100 g
  • Protein 13%
  • Carbohydrates 15%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21.1 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars5.4 gabove the median for dairy and eggs (median 4 g)
  • Fat52 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat13.1 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium229 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fit Cuisine
Barcode
5056555200513
Quantity
350 g
Label serving
15 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Smooth Peanut Butter SPAR 642 26.7 g 12 g 53.7 g
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Pink Salted ABC Butter Terra Madre 642 17.3 g 11 g 58 g
Sunflower Butter Rapunzel 642 18.1 g 11.1 g 57.2 g
Almond nut butter Woolworth Food 641 21.7 g 6 g 59 g
Smooth Peanut Butter MyFitness 641 21.9 g 21.9 g 53.1 g
Peanut Butter Thokoman 641 26.7 g 12 g 53.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5056555200513. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Butter Coconut?

100 g of Peanut Butter Coconut has 642 kcal. Serving, 15 g (15 g): about 96 kcal.

Is Peanut Butter Coconut high in protein?

Peanut Butter Coconut contains 21.1 g of protein per 100 g (42% of the 50 g Daily Value), or 3.2 g in serving, 15 g (15 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Peanut Butter Coconut?

Peanut Butter Coconut has 23.8 g of total carbohydrates per 100 g, including 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Coconut?

Peanut Butter Coconut contains 52 g of fat per 100 g, of which 13.1 g is saturated (65% of the Daily Value).

How much sodium is in Peanut Butter Coconut?

100 g contains 229 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.