Peacock Fish Puffcorn

Packaged product Fish and Seafood Kuaikuai

Peacock Fish Puffcorn contains 465 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 93 kcal.

Roughly 62% of its calories come from carbohydrates, with 33% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peacock Fish Puffcorn by Kuaikuai, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
6.5 gprotein
71.5 gcarbohydrates
17 gfat
93kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 17 g 22%
Saturated fat L 7.5 g 38%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 605 mg 26%
Total carbohydrates L 71.5 g 26%
Dietary fiber L 0 g 0%
Total sugars L 19.5 g
Added sugars L 19.5 g 39%
Protein L 6.5 g 13%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 62%Fat: 33%465kcal / 100 g
  • Protein 6%
  • Carbohydrates 62%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein6.5 gin the lowest quarter of fish and seafood (median 17 g)
  • Sugars19.5 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat17 gin the top quarter of fish and seafood (median 7.4 g)
  • Saturated fat7.5 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium605 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kuaikuai
Barcode
4710015114482
Label serving
1 portion (20 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Cheddar Goldfish Pepperidge Farm 464 10.7 g 67.9 g 17.9 g
goldfish Pepperidge Farm 464 10.7 g 67.9 g 8.9 g
Goldfish Cheddar Pepperidge Farm 464 10.7 g 64.3 g 17.9 g
Goldfish Cheddar Pepperidge Farm 464 10.7 g 67.9 g 16.1 g
Goldfish Cheddar Pepperidge Farm 464 10.7 g 67.9 g 16.1 g
Goldfish Pepperidge Farm 464 10.7 g 67.9 g 16.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4710015114482. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peacock Fish Puffcorn?

100 g of Peacock Fish Puffcorn has 465 kcal. Serving, 1 portion, 20 g (20 g): about 93 kcal.

How much protein is in Peacock Fish Puffcorn?

Peacock Fish Puffcorn contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 1.3 g in serving, 1 portion, 20 g (20 g). About 6% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Peacock Fish Puffcorn?

Peacock Fish Puffcorn has 71.5 g of total carbohydrates per 100 g, including 0 g of fiber and 19.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peacock Fish Puffcorn?

Peacock Fish Puffcorn contains 17 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

How much sodium is in Peacock Fish Puffcorn?

100 g contains 605 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.