Peachwood Smoked Bacon

Packaged product Meat River Bear

Peachwood Smoked Bacon contains 636 kcal per 100 g. A serving, 1 cooked slice, 11 g (11 g) provides about 70 kcal.

Roughly 77% of its calories come from fat, with 17% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peachwood Smoked Bacon by River Bear, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
636kcal per 100 g
27.3 gprotein
9.1 gcarbohydrates
54.5 gfat
70kcal in serving, 1 cooked slice, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 636 kcal
Total fat L 54.5 g 70%
Saturated fat L 22.7 g 114%
Trans fat L 0 g
Cholesterol L 90.9 mg 30%
Sodium L 2,730 mg 119%
Total carbohydrates L 9.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 9.1 g
Protein L 27.3 g 55%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 6%Fat: 77%636kcal / 100 g
  • Protein 17%
  • Carbohydrates 6%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27.3 gin the top quarter of meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars9.1 gin the top quarter of meat (median 1 g)
  • Fat54.5 gin the top quarter of meat (median 8.8 g)
  • Saturated fat22.7 gin the top quarter of meat (median 3.2 g)
  • Sodium2,730 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
River Bear
Barcode
0857188008805
Quantity
12 oz
Label serving
1 cooked slice (11 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Black Sesame Evergreen Organics 636 17.7 g 23.5 g 49.7 g
Pork scratchings Mr Scratchings 636 43.1 g 0.4 g 51.3 g
Organic coconut and friend trial mix Good to live 636 17.9 g 21.4 g 57.1 g
Organic Flaxseeds nutricost Pantry 636 18.2 g 27.3 g 45.5 g
Organic MCT Powder, Vanilla (Revised) Nutiva 636 0 g 45.5 g 54.5 g
Irish Pork Sausages Oakhurst 636 22.7 g 23.8 g 48.9 g
Extra omega organic Vitaquell 637 0.1 g 0 g 70 g
MYO Bacon Develey 637 1.3 g 3.6 g 68.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0857188008805. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peachwood Smoked Bacon?

100 g of Peachwood Smoked Bacon has 636 kcal. Serving, 1 cooked slice, 11 g (11 g): about 70 kcal.

Is Peachwood Smoked Bacon high in protein?

Peachwood Smoked Bacon contains 27.3 g of protein per 100 g (55% of the 50 g Daily Value), or 3 g in serving, 1 cooked slice, 11 g (11 g). About 17% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Peachwood Smoked Bacon?

Peachwood Smoked Bacon has 9.1 g of total carbohydrates per 100 g, including 0 g of fiber and 9.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peachwood Smoked Bacon?

Peachwood Smoked Bacon contains 54.5 g of fat per 100 g, of which 22.7 g is saturated (114% of the Daily Value).

How much sodium is in Peachwood Smoked Bacon?

100 g contains 2,730 mg of sodium, 119% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.