Pâte à pizza
Packaged product Meals and Dishes Auchan Bio
Pâte à pizza contains 290 kcal per 100 g. A serving, 65 g, 1 part (65 g) provides about 189 kcal.
Roughly 69% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (291 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 69%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3 gin the top quarter of meals and dishes (median 2 g)
- Sugars0.8 gin the lowest quarter of meals and dishes (median 1.4 g)
- Fat6.7 gin the lowest quarter of meals and dishes (median 6.9 g)
- Sodium720 mgabove the median for meals and dishes (median 640 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan Bio
- Barcode
- 3596710364411
- Quantity
- 0.26 kg
- Label serving
- 65 g (1 part)
- Category
- Refrigerated baking mixes
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ* , eau, huile de tournesol*, sel poudres à lever: phosphates de calcium, carbonates de sodium alcool éthylique*, GLUTEN de blé*, levure boulangère 0.01%. *biologiques. Traces éventuelles de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| HERTA Pâte à Pizza Epaisse et Ronde 450g Herta | 290 | 7.6 g | 52 g | 4.5 g |
| Pâte à pizzaSans Gluten Auchan | 291 | 2 g | 48 g | 8.1 g |
| Pâte à PizzaRonde et Fine Auchan | 291 | 6.5 g | 49 g | 7.3 g |
| Pâte à pizzaRonde et Fine Auchan | 292 | 7.2 g | 46 g | 6.7 g |
| Pâte à pizza Rectangulaire, épaisseur XXL Auchan | 292 | 7.1 g | 46 g | 6.9 g |
| Pâte à pizza rectangulaire et moelleuse Auchan | 292 | 7.1 g | 46 g | 6.9 g |
| HERTA Pâte à Pizza Fine et Ronde Lot 2+1 Herta | 288 | 8.7 g | 49 g | 5.3 g |
| Tarte en or HERTA | 383 | 6.5 g | 42 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte à pizza?
100 g of Pâte à pizza has 290 kcal. Serving, 65 g, 1 part (65 g): about 189 kcal.
How much protein is in Pâte à pizza?
Pâte à pizza contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 4.4 g in serving, 65 g, 1 part (65 g). About 10% of its calories come from protein.
How many carbs are in Pâte à pizza?
Pâte à pizza has 48 g of total carbohydrates per 100 g, including 3 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte à pizza?
Pâte à pizza contains 6.7 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).
How much sodium is in Pâte à pizza?
100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710364411. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.