PASTEURIZED ORGANIC COW MILK yogurt
Packaged product Dairy and Eggs Bellwether Farms
PASTEURIZED ORGANIC COW MILK yogurt contains 87 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 131 kcal.
Roughly 43% of its calories come from fat, with 38% from carbohydrates and 19% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (92 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 6.7 g | |
| Added sugars L | 4.7 g | 9% |
| Protein L | 4 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 113 mg | 9% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 133 mg | 3% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 38%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the top quarter of dairy and eggs (median 3.4 g)
- Fiber0.7 gabove the median for dairy and eggs (median 0.3 g)
- Sugars6.7 gin the lowest quarter of dairy and eggs (median 12 g)
- Fat4 gin the top quarter of dairy and eggs (median 2.9 g)
- Saturated fat2.7 gin the top quarter of dairy and eggs (median 1.8 g)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 86.7 kcal | 87 kcal |
| Protein | 3.3 g | 4 g |
| Carbohydrates | 9.3 g | 8 g |
| Fat | 4 g | 4 g |
| Fiber | 0.67 g | 0.7 g |
| Sugars | 6.7 g | 6.7 g |
| Sodium | 40 mg | 40 mg |
Product details
- Brand
- Bellwether Farms
- Barcode
- 0705118400413
- Quantity
- 5.3 oz
- Label serving
- 1 serving (150 g)
- Category
- Fruit yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PASTEURIZED ORGANIC COW MILK, ORGANIC FRUIT (ORGANIC STRAWBERRIES, ORGANIC CANE SUGAR, FRUIT PECTIN, CITRIC ACID). LIVE, ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. CASEI, L. ACIDOPHILUS, BIFIDUS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio yogourt Mangue Lidl | 87 | 3.7 g | 11.3 g | 3 g |
| Jogurt malinowy Jogobella | 87 | 3.5 g | 11.1 g | 2.7 g |
| Joghurt mild kirsche REWE | 87 | 3 g | 12.7 g | 2.7 g |
| Der kleine Bauer - Kirsche Bauer | 87 | 3.2 g | 11.9 g | 2.9 g |
| Der kleine Bauer Kirsche Bauer | 87 | 3.2 g | 12 g | 2.9 g |
| Yogur sabor macedonia Kalise | 87 | 3.6 g | 14 g | 1.8 g |
| Yogourt Abricot Emmi | 87 | 3 g | 12 g | 3 g |
| Yogourt fraise-framboise Migros | 87 | 4.1 g | 13 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2507394. License: CC0 1.0 (U.S. public domain). Source record dated February 6, 2023. Imported November 6, 2026.
- Open Food Facts, record 0705118400413. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.