Pasta Sauce With Mushrooms
Packaged product Soups and Sauces Cipriani's
Pasta Sauce With Mushrooms contains 43 kcal per 100 g. A serving, 125 g (125 g) provides about 53 kcal.
Roughly 54% of its calories come from carbohydrates, with 34% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42.6 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0.17 mg | 0% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 3.8 g | |
| Protein L | 1.3 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.012 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.001 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 54%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gbelow the median for soups and sauces (median 2.2 g)
- Fiber1.3 gabove the median for soups and sauces (median 1 g)
- Sugars3.8 gabove the median for soups and sauces (median 3.8 g)
- Fat1.6 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium0.17 mgin the lowest quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cipriani's
- Barcode
- 0031434011003
- Quantity
- 125 g
- Label serving
- 125 g
- Category
- Soups and Sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CRUSHED TOMATO, VEGETABLE OIL, IMPORTED OLIVE OIL, MUSHROOMS, ONIONS, MODIFIED TAPIOCA AND CORN STARCH, SALT, NATURAL FLAVOR, SPICES, GARLIC, BASIL, CELERY, PARSLEY, BLACK PEPPER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carrot Ginger Sipping Soup Campbell's | 43 | 0.66 g | 9.2 g | 0.49 g |
| Blolgnese sauce Raguletto | 43 | 1.6 g | 7.3 g | 1.6 g |
| Chicken & Corn Soup Woolworths | 43 | 4.3 g | 5.5 g | 3.5 g |
| 3 beans chilli soup Tesco | 43 | 3.3 g | 6 g | 0.1 g |
| Laksa Soup - Trident Trident | 43 | 0.71 g | 7.9 g | 0.89 g |
| Pasta Sauce With Cherry Tomato Simon Johnson | 43 | 1.3 g | 3.1 g | 2.7 g |
| Tomato Soup ALDI Simply Nature | 43 | 1 g | 7.5 g | 1 g |
| Organic Mushroom Soup IKEA | 43 | 1.8 g | 4.6 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0031434011003. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.