Pasta Sauce

Packaged product Soups and Sauces Kissino

Pasta Sauce contains 69 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 90 kcal.

Roughly 51% of its calories come from fat, with 40% from carbohydrates and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 17% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

69kcal per 100 g
1.5 gprotein
6.9 gcarbohydrates
3.9 gfat
90kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69 kcal
Total fat L 3.9 g 5%
Saturated fat L 0.38 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 292 mg 13%
Total carbohydrates L 6.9 g 3%
Dietary fiber L 2.3 g 8%
Total sugars L 2.7 g
Protein L 1.5 g 3%
Vitamin A L 150 µg17%
Vitamin C L 7.4 mg8%
Calcium L 15 mg1%
Iron L 0.14 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 40%Fat: 51%69kcal / 100 g
  • Protein 9%
  • Carbohydrates 40%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17%Vitamin C8%Calcium1%Iron0.8%

Nutritional insights

  • Protein1.5 gabove the median for soups and sauces (median 1.3 g)
  • Fiber2.3 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars2.7 gbelow the median for soups and sauces (median 4 g)
  • Fat3.9 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat0.38 gbelow the median for soups and sauces (median 0.5 g)
  • Sodium292 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.7 g
Polyunsaturated fat L0.77 g
Other components (1)
Vitamin A, IU L500 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 69 kcal69 kcal
Protein 1.5 g1.5 g
Carbohydrates 6.9 g6.9 g
Fat 3.9 g3.9 g
Fiber 2.3 g2.3 g
Sugars 2.7 g2.7 g
Sodium 292 mg292 mg

Product details

Brand
Kissino
Barcode
0837785000037
Label serving
0.5 cup (130 g)
Category
groceries
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sweet ground roma tomatoes, tomato concentrate (water, tomato paste), fresh mushrooms, fresh onions, burgundy wine, imported olive oil, fresh garlic, salt, oregano, basil, parsley

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionGarlicSalt

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FoodCaloriesProteinCarbsFat
Kraft Pasta Sauce Bolognese Kraft 69 3.8 g 7.5 g 1.9 g
Tomatoketchup ekologisk mindre socker & salt Felix 69 1.4 g 14 g 0 g
Ketchup Bocco Locco 69 1.6 g 14 g 0.5 g
Mayonaise Calvé 69 1 g 3.5 g 5.5 g
Ajvar scharf Herr Edelmann 69 1.1 g 6.9 g 3.5 g
Sauce Tikka Masala Patak's 69 1.5 g 7.7 g 3.3 g
Knorr Sauce Carbonara Déshydraté 800g jusqu'à 5,3L Knorr 69 2 g 7 g 3.5 g
Grill Sauce Wine Country Kitchens 69 2.8 g 13.9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1903703. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0837785000037. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pasta Sauce?

100 g of Pasta Sauce has 69 kcal. Serving, 0.5 cup, 130 g (130 g): about 90 kcal.

How much protein is in Pasta Sauce?

Pasta Sauce contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 130 g (130 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Pasta Sauce?

Pasta Sauce has 6.9 g of total carbohydrates per 100 g, including 2.3 g of fiber and 2.7 g of sugars.

How much fat is in Pasta Sauce?

Pasta Sauce contains 3.9 g of fat per 100 g, of which 0.38 g is saturated (2% of the Daily Value).

What vitamins and minerals does Pasta Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta Sauce?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.