Passierte Tomaten
Packaged product Vegetables San Fabio
Passierte Tomaten contains 29 kcal per 100 g. A serving, 100.0 g (100 g) provides about 29 kcal.
Roughly 67% of its calories come from carbohydrates, with 26% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (31 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 29 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 4.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 67%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gabove the median for vegetables (median 1.5 g)
- Fiber1 gin the lowest quarter of vegetables (median 1.3 g)
- Sugars4.2 gabove the median for vegetables (median 4 g)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- San Fabio
- Barcode
- 25806625
- Quantity
- 700g
- Label serving
- 100.0 g
- Category
- Strained tomatoes
Ingredients
nk au innerhalb von 4 Tagen aufbrauche Durchschnittliche Italian RO Nährwerte pro 100 g Via S. Nocer Energie 121 kJ/29 kcal 84015 Fett 0,2 g davon gesättigte Herges Fettsäuren <0,1 g Fragen Serviervorschlag Kohlenhydrate 4,2 g kontakt davon Zucker 4,2 g Eiweiß 1,6 g Mindest Salz 0,39 g bis: siehe 700 7145283-10422
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passata di pomodoro Riscossa | 29 | 1.5 g | 4.8 g | 0.2 g |
| Passata gezeefde tomaten Boni | 29 | 1.3 g | 4.9 g | 0.5 g |
| Passata Coppola | 29 | 1.8 g | 4.4 g | 0.2 g |
| Coulis de tomates Les Delices Du Maraicher | 29 | 1.7 g | 3.5 g | 0.4 g |
| Tomater Passata Økologisk 390g Eldorado Unil | 29 | 1.5 g | 4.6 g | 0.2 g |
| Passata di pomodoro siccagno siciliano Esselunga | 29 | 1.7 g | 4.6 g | 0.1 g |
| Coulis de tomates Coppola Salerno | 29 | 1.8 g | 4.4 g | 0.2 g |
| Polpa Finissima Cirio | 29 | 1.2 g | 5 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passierte Tomaten?
100 g of Passierte Tomaten has 29 kcal. Serving, 100.0 g (100 g): about 29 kcal.
How much protein is in Passierte Tomaten?
Passierte Tomaten contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1.6 g in serving, 100.0 g (100 g). About 26% of its calories come from protein. Compared with other vegetables, that is above the median (median 1.5 g).
How many carbs are in Passierte Tomaten?
Passierte Tomaten has 4.2 g of total carbohydrates per 100 g, including 1 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passierte Tomaten?
Passierte Tomaten contains 0.2 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 25806625. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.