Party Rings

Packaged product Sweets and Desserts Fox‘s

Party Rings contains 440 kcal per 100 g. A serving, 1 biscuit, 6.3 g (6.3 g) provides about 28 kcal.

Roughly 73% of its calories come from carbohydrates, with 23% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Party Rings by Fox‘s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
440kcal per 100 g
4.5 gprotein
79.7 gcarbohydrates
11.1 gfat
28kcal in serving, 1 biscuit, 6.3 g (6.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 11.1 g 14%
Saturated fat L 5.2 g 26%
Sodium L 181 mg 8%
Total carbohydrates L 79.7 g 29%
Dietary fiber L 1.4 g 5%
Total sugars L 43 g
Added sugars L 23 g 46%
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 73%Fat: 23%440kcal / 100 g
  • Protein 4%
  • Carbohydrates 73%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.5 gin the lowest quarter of sweets and desserts (median 6.4 g)
  • Fiber1.4 gbelow the median for sweets and desserts (median 3 g)
  • Sugars43 gin the top quarter of sweets and desserts (median 27 g)
  • Fat11.1 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat5.2 gbelow the median for sweets and desserts (median 7.6 g)
  • Sodium181 mgbelow the median for sweets and desserts (median 250 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fox‘s
Barcode
5010035002486
Quantity
125 g e
Label serving
1 biscuit (6.3 g)
Category
Biscuits
Packaging
Plastic,en:mixed-plastic-sleeve,en:pet-tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Glucose Syrup, Salt, Raising Agents: Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates; Partially Inverted Sugar Syrup, Hydrolysed _Wheat_ Gluten, Concentrates (Radish, Safflower, Apple, Carrot, Blackcurrant, Hibiscus), Flavouring, Emulsifiers: Lecithins, _Soy_ Lecithin; Acidity Regulator: Citric Acid; Vegetable Glycerine

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilGlucose syrupSaltApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Party Rings?

100 g of Party Rings has 440 kcal. Serving, 1 biscuit, 6.3 g (6.3 g): about 28 kcal.

How much protein is in Party Rings?

Party Rings contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 0.28 g in serving, 1 biscuit, 6.3 g (6.3 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.4 g).

How many carbs are in Party Rings?

Party Rings has 79.7 g of total carbohydrates per 100 g, including 1.4 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Party Rings?

Party Rings contains 11.1 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

How much sodium is in Party Rings?

100 g contains 181 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010035002486. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.