Partly skimmed milk
Packaged product Dairy and Eggs Lucerne
Partly skimmed milk contains 52 kcal per 100 g. A serving, 250 ml, 250 ml (250 g) provides about 130 kcal.
Roughly 39% of its calories come from carbohydrates, with 34% from fat and 27% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 47 kcal per 100 g across 1,210 products.
100 g provides 10% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 1.2 g | 6% |
| Cholesterol L | 8 mg | 3% |
| Sodium L | 42 mg | 2% |
| Total carbohydrates L | 5.2 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.6 g | 7% |
| Vitamin A L | 60 µg | 7% |
| Vitamin D L | 2 µg | 10% |
| Vitamin E L | 0.06 mg | 0.4% |
| Vitamin K L | 0.4 µg | 0.3% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Calcium L | 120 mg | 9% |
| Iron L | 0.04 mg | 0.2% |
| Magnesium L | 10.8 mg | 3% |
| Phosphorus L | 92 mg | 7% |
| Potassium L | 140 mg | 3% |
| Zinc L | 0.4 mg | 4% |
| Selenium L | 3.6 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 39%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gin the top quarter of dairy and eggs (median 3.3 g)
- Sugars5.2 gin the top quarter of dairy and eggs (median 4.8 g)
- Fat2 gin the top quarter of dairy and eggs (median 1.6 g)
- Saturated fat1.2 gin the top quarter of dairy and eggs (median 1 g)
- Sodium42 mgbelow the median for dairy and eggs (median 43 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.6 g |
|---|---|
| Polyunsaturated fat L | 0.18 g |
Product details
- Brand
- Lucerne
- Barcode
- 0821954078101
- Label serving
- 250 ml (250 ml)
- Category
- Semi-skimmed milks
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PARTLY SKIMMED MILK, VITAMIN A PALMITATE, VITAMIN D3
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2% partly skimmed milk Beatrice | 52 | 3.6 g | 4.8 g | 2 g |
| Leche calcio semidesnatada Central Lechera Asturiana | 52 | 4.9 g | 4.6 g | 1.6 g |
| 2% M.F. Fresh Partly Skimmed Milk Neilson | 52 | 3.6 g | 4.8 g | 2 g |
| 2% M.F. Organic Partly Skimmed Milk Kirkland Signature | 52 | 3.6 g | 5.2 g | 2 g |
| BOB semi-skimmed Arla | 53 | 4.6 g | 4.7 g | 1.7 g |
| Leche Suprema Semidesnatada Central Lechera Asturiana | 53 | 5 g | 4.7 g | 1.6 g |
| Milk Sütaş | 53 | 3 g | 4.6 g | 2.5 g |
| Leche fibra baja en grasa Hacendado | 51 | 3 g | 4.8 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0821954078101. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.