Parle-G Original Gluco Biscuits

Packaged product Sweets and Desserts Parle

Parle-G Original Gluco Biscuits contains 467 kcal per 100 g. A serving, 30 g (30 g) provides about 140 kcal.

Roughly 68% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Parle-G Original Gluco Biscuits by Parle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
6.7 gprotein
76.7 gcarbohydrates
13.3 gfat
140kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 13.3 g 17%
Saturated fat L 6.7 g 33%
Sodium L 300 mg 13%
Total carbohydrates L 76.7 g 28%
Dietary fiber not reported
Total sugars L 23.3 g
Added sugars L 11.7 g 23%
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 68%Fat: 26%467kcal / 100 g
  • Protein 6%
  • Carbohydrates 68%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gbelow the median for sweets and desserts (median 7.5 g)
  • Sugars23.3 gabove the median for sweets and desserts (median 23 g)
  • Fat13.3 gbelow the median for sweets and desserts (median 16 g)
  • Saturated fat6.7 gabove the median for sweets and desserts (median 4 g)
  • Sodium300 mgabove the median for sweets and desserts (median 240 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Parle
Barcode
8901719902413
Quantity
300 g
Label serving
30 g
Category
Dry biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour, Sugars (sugar, invert sugar syrup), Palm oil, Salt, Leavening (ammonium bicarbonate, sodium bicarbonate), Skim milk powder, Artificial vanilla flavour, Enzyme (papain) and Emulsifier (diacetyl tartaric acid esters of mono - and diglycerides) Contains: Wheat, Milk. May contain: Soy, Mustard, Nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parle-G Original Gluco Biscuits?

100 g of Parle-G Original Gluco Biscuits has 467 kcal. Serving, 30 g (30 g): about 140 kcal.

How much protein is in Parle-G Original Gluco Biscuits?

Parle-G Original Gluco Biscuits contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.5 g).

How many carbs are in Parle-G Original Gluco Biscuits?

Parle-G Original Gluco Biscuits has 76.7 g of total carbohydrates per 100 g, including 23.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parle-G Original Gluco Biscuits?

Parle-G Original Gluco Biscuits contains 13.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Parle-G Original Gluco Biscuits?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901719902413. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.