All Butter Panettone, Butter

Packaged product Sweets and Desserts BAUDUCCO

All Butter Panettone, Butter contains 337 kcal per 100 g. A serving, 0.111 cake, 83 g (83 g) provides about 280 kcal.

Roughly 60% of its calories come from carbohydrates, with 32% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 3,062 products.

100 g provides 49% of the Daily Value for manganese, 23% of the Daily Value for copper and 15% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

337kcal per 100 g
7.2 gprotein
50.6 gcarbohydrates
12 gfat
280kcal in serving, 0.111 cake, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 12 g 15%
Saturated fat L 7.2 g 36%
Trans fat L 0 g
Cholesterol L 108 mg 36%
Sodium L 145 mg 6%
Total carbohydrates L 50.6 g 18%
Dietary fiber L 1.2 g 4%
Total sugars L 25.3 g
Added sugars L 15.7 g 31%
Protein L 7.2 g 14%
Vitamin A L 100 µg11%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0 µg0%
Vitamin E L 1 mg7%
Thiamin (B1) L 0.14 mg12%
Riboflavin (B2) L 0.062 mg5%
Niacin (B3) L 0.12 mg0.8%
Pantothenic acid (B5) L 0.44 mg9%
Vitamin B6 L 0.081 mg5%
Folate (B9) L 28.8 µg7%
Vitamin B12 L 0.19 µg8%
Calcium L 48 mg4%
Iron L 2.7 mg15%
Magnesium L 42.4 mg10%
Phosphorus L 145 mg12%
Potassium L 120 mg3%
Zinc L 1.1 mg10%
Copper L 0.2 mg23%
Manganese L 1.1 mg49%
Selenium L 7.6 µg14%
Iodine L 14.3 µg10%
Chloride L 207 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 60%Fat: 32%337kcal / 100 g
  • Protein 9%
  • Carbohydrates 60%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese49%Copper23%Iron15%Selenium14%Thiamin (B1)12%Phosphorus12%Vitamin A11%Magnesium10%Zinc10%Iodine10%

Nutritional insights

  • Protein7.2 gin the top quarter of sweets and desserts (median 3.8 g)
  • Sugars25.3 gbelow the median for sweets and desserts (median 31.2 g)
  • Fat12 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat7.2 gabove the median for sweets and desserts (median 7 g)
  • Sodium145 mgin the lowest quarter of sweets and desserts (median 284 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
  • Water19 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.9 g
Polyunsaturated fat L0.86 g
Sugars and starch (1)
Starch L28.5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.007 g
DHA (omega-3, 22:6 n-3) L0.018 g
ALA (omega-3, 18:3 n-3) L0.083 g
Linoleic acid (omega-6, 18:2) L0.73 g
Carotenoids (1)
Beta-carotene L22.9 µg
Other components (2)
Water L19 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 349 kcal337 kcal
Protein 7.2 g7.2 g
Carbohydrates 49.4 g50.6 g
Fat 13.3 g12 g
Fiber 2.4 g1.2 g
Sugars 22.9 g25.3 g
Sodium 139 mg145 mg

Product details

Brand
BAUDUCCO
Barcode
0875754010359
Label serving
1/9 cake (83g)
Category
cakes-cupcakes-snack-cakes

Ingredients

WHEAT FLOUR, RAISINS (13%), BUTTER, EGGS, CANE SUGAR, CANDIED FRUITS (7%) (ORANGE, PAPAYA AND CITRON), MONO- AND DIGLYCERIDES, SALT, BARLEY MALT EXTRACT, ARTIFICIAL AND NATURAL FLAVORS, BETA CAROTENE (COLOR)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourButterSugarEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Butter Panettone, Butter?

100 g of All Butter Panettone, Butter has 337 kcal. Serving, 0.111 cake, 83 g (83 g): about 280 kcal.

How much protein is in All Butter Panettone, Butter?

All Butter Panettone, Butter contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 0.111 cake, 83 g (83 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.8 g).

How many carbs are in All Butter Panettone, Butter?

All Butter Panettone, Butter has 50.6 g of total carbohydrates per 100 g, including 1.2 g of fiber and 25.3 g of sugars.

How much fat is in All Butter Panettone, Butter?

All Butter Panettone, Butter contains 12 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).

What vitamins and minerals does All Butter Panettone, Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (49% DV), copper (23% DV), iron (15% DV), selenium (14% DV) and Thiamin (B1) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in All Butter Panettone, Butter?

100 g contains 145 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 24, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0875754010359. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2630649. License: CC0 1.0 (U.S. public domain). Source record dated July 24, 2023. Imported November 6, 2026.

Last updated: . Source description: "ALL BUTTER PANETTONE, BUTTER". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.