Pad Thai
Packaged product Grains and Pasta Green & Sunny
Pad Thai contains 147 kcal per 100 g. A serving, 1 tray, 300 g (300 g) provides about 441 kcal.
Roughly 74% of its calories come from carbohydrates, with 18% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,585 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0.67 g | 3% |
| Sodium L | 327 mg | 14% |
| Total carbohydrates L | 27.3 g | 10% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 9.7 g | |
| Added sugars L | 7 g | 14% |
| Protein L | 2.7 g | 5% |
| Calcium L | 10 mg | 0.8% |
| Iron L | 0.37 mg | 2% |
| Potassium L | 70 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 74%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the lowest quarter of grains and pasta (median 10.9 g)
- Fiber1.7 gin the lowest quarter of grains and pasta (median 3 g)
- Sugars9.7 gin the top quarter of grains and pasta (median 2.7 g)
- Fat3 gabove the median for grains and pasta (median 2.4 g)
- Saturated fat0.67 gabove the median for grains and pasta (median 0.5 g)
- Sodium327 mgabove the median for grains and pasta (median 98.9 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Green & Sunny
- Barcode
- 0860010585436
- Quantity
- 6 x 300 g
- Label serving
- 1 tray (300 g)
- Category
- Noodles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Rice Noodles (Rice Noodles, Water), Blanched Vegetables (Bean Sprouts, Chinese Chives), Coconut Sugar, Roasted Peanuts, White Radish, Tamarind Paste (Tamarind, Water), Rice Bran Oil, Shallot, Vinegar, Sugar, Salt, Chili Powder, Caramel Color
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stir-Fry Lo Mein Imex | 147 | 5.3 g | 32 g | 0 g |
| Noodles Aldi | 147 | 2 g | 27.1 g | 3.1 g |
| Гречневая лапша с курицей Лавка | 146 | 7.8 g | 20.8 g | 3.5 g |
| Golden Hokkien Wok-ready noodles Wokka | 146 | 6 g | 45 g | 1 g |
| ready schupf-nudeln Penny | 148 | 3 g | 30 g | 1.3 g |
| Kopytka Henglein | 148 | 3 g | 30 g | 1.3 g |
| Noodle ssme gngr Simply Asia | 146 | 1.9 g | 31.8 g | 1.3 g |
| Udon Noodle Bowls Member's Mark | 146 | 3.2 g | 31.7 g | 0.16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pad Thai?
100 g of Pad Thai has 147 kcal. Serving, 1 tray, 300 g (300 g): about 441 kcal.
How much protein is in Pad Thai?
Pad Thai contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 8 g in serving, 1 tray, 300 g (300 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 10.9 g).
How many carbs are in Pad Thai?
Pad Thai has 27.3 g of total carbohydrates per 100 g, including 1.7 g of fiber and 9.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pad Thai?
Pad Thai contains 3 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).
How much sodium is in Pad Thai?
100 g contains 327 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 21, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860010585436. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.