overnight oats Blueberry

Packaged product Breakfast Cereals MUSH

Overnight oats Blueberry contains 142 kcal per 100 g. A serving, 1 container, 141 g (141 g) provides about 200 kcal.

Roughly 60% of its calories come from carbohydrates, with 30% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 400 kcal per 100 g across 9,296 products.

100 g provides 64% of the Daily Value for manganese, 23% of the Daily Value for copper and 14% of the Daily Value for magnesium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

overnight oats Blueberry by MUSH, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
142kcal per 100 g
3.6 gprotein
22 gcarbohydrates
5 gfat
200kcal in serving, 1 container, 141 g (141 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 5 g 6%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 74 mg 3%
Total carbohydrates L 22 g 8%
Dietary fiber L 2.8 g 10%
Total sugars L 5.7 g
Added sugars L 0 g 0%
Protein L 3.6 g 7%
Vitamin A L 0 µg0%
Vitamin C L 2.5 mg3%
Vitamin D L 0 µg0%
Vitamin E L 0.65 mg4%
Thiamin (B1) L 0.11 mg9%
Riboflavin (B2) L 0.036 mg3%
Niacin (B3) L 0.66 mg4%
Pantothenic acid (B5) L 0.37 mg7%
Vitamin B6 L 0.051 mg3%
Folate (B9) L 17.5 µg4%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 14 mg1%
Iron L 1 mg6%
Magnesium L 59.2 mg14%
Phosphorus L 144 mg12%
Potassium L 99 mg2%
Zinc L 1 mg9%
Copper L 0.2 mg23%
Manganese L 1.5 mg64%
Selenium L 2.4 µg4%
Iodine L 3.1 µg2%
Chloride L 135 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 60%Fat: 30%142kcal / 100 g
  • Protein 10%
  • Carbohydrates 60%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese64%Copper23%Magnesium14%Phosphorus12%Zinc9%Thiamin (B1)9%Pantothenic acid (B5)7%Chloride6%Iron6%Selenium4%

Nutritional insights

  • Protein3.6 gin the lowest quarter of breakfast cereals (median 9.3 g)
  • Fiber2.8 gin the lowest quarter of breakfast cereals (median 7.1 g)
  • Sugars5.7 gin the lowest quarter of breakfast cereals (median 18 g)
  • Fat5 gbelow the median for breakfast cereals (median 11.3 g)
  • Saturated fat3.6 gabove the median for breakfast cereals (median 2 g)
  • Sodium74 mgbelow the median for breakfast cereals (median 148 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
  • Water63.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.95 g
Polyunsaturated fat L0.65 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.031 g
Linoleic acid (omega-6, 18:2) L0.57 g
Carotenoids (2)
Beta-carotene L6.4 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L63.8 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 67.8 kcal142 kcal
Protein 3.5 g3.6 g
Carbohydrates 21.3 g22 g
Fat 5 g5 g
Fiber 2.8 g2.8 g
Sugars 5.7 g5.7 g
Sodium 92.2 mg74 mg

Product details

Brand
MUSH
Barcode
0850003994147
Quantity
5 oz
Label serving
1 Container (141 g)
Category
Breakfast Cereals
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

COCONUT MILK (WATER, COCONUT), ROLLED OATS, DRIED BLUEBERRIES (BLUEBERRIES, APPLE JUICE CONCENTRATE), SEA SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in overnight oats Blueberry?

100 g of overnight oats Blueberry has 142 kcal. Serving, 1 container, 141 g (141 g): about 200 kcal.

How much protein is in overnight oats Blueberry?

Overnight oats Blueberry contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 1 container, 141 g (141 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.3 g).

How many carbs are in overnight oats Blueberry?

Overnight oats Blueberry has 22 g of total carbohydrates per 100 g, including 2.8 g of fiber and 5.7 g of sugars.

How much fat is in overnight oats Blueberry?

Overnight oats Blueberry contains 5 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does overnight oats Blueberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (64% DV), copper (23% DV), magnesium (14% DV) and phosphorus (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in overnight oats Blueberry?

100 g contains 74 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2382899. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0850003994147. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.