ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces

Packaged product Sweets and Desserts Oreo

ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces contains 436 kcal per 100 g. A serving, 25 g, 100 g (100 g) provides about 436 kcal.

Roughly 64% of its calories come from carbohydrates, with 30% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 491 kcal per 100 g across 1,962 products.

100 g provides 66% of the Daily Value for manganese, 46% of the Daily Value for copper and 30% of the Daily Value for Vitamin E.

The values are label data submitted by the manufacturer to USDA FoodData Central.

ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
436kcal per 100 g
7 gprotein
68 gcarbohydrates
14 gfat
436kcal in serving, 25 g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 14 g 18%
Saturated fat L 6.5 g 33%
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 68 g 25%
Dietary fiber L 3.5 g 13%
Total sugars L 28 g
Added sugars L 20.6 g 41%
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0.26 µg1%
Vitamin E L 4.4 mg30%
Thiamin (B1) L 0.15 mg13%
Riboflavin (B2) L 0.015 mg1%
Niacin (B3) L 0.1 mg0.6%
Pantothenic acid (B5) L 0.32 mg6%
Vitamin B6 L 0.062 mg4%
Folate (B9) L 21.3 µg5%
Vitamin B12 L 0 µg0%
Calcium L 26.4 mg2%
Iron L 4.4 mg24%
Magnesium L 74.4 mg18%
Phosphorus L 196 mg16%
Potassium L 417 mg9%
Zinc L 1.5 mg14%
Copper L 0.41 mg46%
Manganese L 1.5 mg66%
Selenium L 8.4 µg15%
Iodine L 26.2 µg17%
Chloride L 642 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 64%Fat: 30%436kcal / 100 g
  • Protein 7%
  • Carbohydrates 64%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese66%Copper46%Vitamin E30%Chloride28%Iron24%Magnesium18%Iodine17%Phosphorus16%Selenium15%Zinc14%

Nutritional insights

  • Protein7 gabove the median for sweets and desserts (median 6.5 g)
  • Fiber3.5 gabove the median for sweets and desserts (median 3.4 g)
  • Sugars28 gbelow the median for sweets and desserts (median 31.1 g)
  • Fat14 gin the lowest quarter of sweets and desserts (median 23.3 g)
  • Saturated fat6.5 gin the lowest quarter of sweets and desserts (median 12 g)
  • Sodium500 mgin the top quarter of sweets and desserts (median 200 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water7.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.2 g
Polyunsaturated fat L3.5 g
Sugars and starch (1)
Starch L35 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.007 g
DHA (omega-3, 22:6 n-3) L0.007 g
ALA (omega-3, 18:3 n-3) L0.19 g
Linoleic acid (omega-6, 18:2) L3.2 g
Carotenoids (1)
Beta-carotene L17.3 µg
Other components (2)
Water L7.4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 436 kcaln/a
Protein 7.9 g7 g
Carbohydrates 68 gn/a
Fat 14 g14 g
Fiber 3.5 g3.5 g
Sugars 28 g28 g
Sodium 500 mgn/a

Product details

Brand
Oreo
Barcode
7622210309747
Quantity
400 g
Label serving
25 g (100 g)
Category
Chocolate biscuits
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEAT flour, sugar, vegetable oil (palm), fat reduced cocoa powder 6,6 %, glucose-fructose syrup, WHEAT starch, raising agents (potassium hydrogen carbonate, ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, emulsifiers (SOYA lecithin, sunflower lecithin), flavouring (vanillin). MAY CONTAIN MILK.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltPalm oil

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Sugar Free Peanut Cookies DIABLO 436 4.8 g 39 g 31 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces?

100 g of ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces has 436 kcal. Serving, 25 g, 100 g (100 g): about 436 kcal.

How much protein is in ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces?

ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 7 g in serving, 25 g, 100 g (100 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces?

ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces has 68 g of total carbohydrates per 100 g, including 3.5 g of fiber and 28 g of sugars.

How much fat is in ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces?

ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces contains 14 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).

What vitamins and minerals does ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (66% DV), copper (46% DV), Vitamin E (30% DV), chloride (28% DV) and iron (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ORO BRISURES DE BISCUITS Small Crashed Cookie Pieces?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210309747. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 771092. License: CC0 1.0 (U.S. public domain). Source record dated May 8, 2018. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.