Original thin crust supreme pizza
Packaged product Meals and Dishes Jack's
Original thin crust supreme pizza contains 242 kcal per 100 g. A serving, 0.333 pizza, 149 g (149 g) provides about 361 kcal.
Roughly 42% of its calories come from fat, with 40% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 13% of the Daily Value for calcium and 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 4.7 g | 24% |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8% |
| Sodium L | 470 mg | 20% |
| Total carbohydrates L | 24.2 g | 9% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 2.7 g | |
| Added sugars L | 0.7 g | 1% |
| Protein L | 10.7 g | 21% |
| Vitamin D L | 0.34 µg | 2% |
| Calcium L | 168 mg | 13% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 128 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 40%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.7 gabove the median for meals and dishes (median 10 g)
- Fiber1.3 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars2.7 gbelow the median for meals and dishes (median 2.7 g)
- Fat11.4 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat4.7 gabove the median for meals and dishes (median 3.8 g)
- Sodium470 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 3 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 235 kcal | 242 kcal |
| Protein | 10.7 g | 10.7 g |
| Carbohydrates | 24.2 g | 24.2 g |
| Fat | 10.1 g | 11.4 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 3.4 g | 2.7 g |
| Sodium | 483 mg | 470 mg |
Product details
Ingredients
Water, enriched wheat and malted barley flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste, cooked pizza topping (pork, mechanically separated chicken, water, textured soy protein concentrate, spices, beef, salt, sodium phosphate, bha, bht, citric acid. cooked in pork fat, beef fat or vegetable oil), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor, bha, bht, citric acid to help protect flavor), green bell peppers, onion, 2% or less of vegetable oil (soybean oil and/or corn oil), sugar, salt, modified cornstarch, cellulose powder, yeast, spice, dried garlic, citric acid, l-cysteine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionSugarSaltYeastGarlicWheat flour
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ‘Nduja & Mascarpone wood fired pizza Tesco | 242 | 9.7 g | 26.2 g | 10.4 g |
| Pesto chicken fired sourdough pizza Specially Selected | 242 | 11.7 g | 26.6 g | 9.3 g |
| Pizza fresca mediterránea bonÀrea | 242 | 11.5 g | 29.5 g | 8.2 g |
| Thin crust pizza, pepperoni Winn-Dixie | 242 | 9.8 g | 24.2 g | 11.8 g |
| Twisted strombolini, pepperoni Giant Eagle | 242 | 11.1 g | 27.4 g | 9.5 g |
| Stuffed Crust Fajita with Nachos Pizza Iceland | 242 | 12.1 g | 28.9 g | 8.1 g |
| Pizza Barbacoa Hiper Dino | 242 | 12 g | 30 g | 8 g |
| Pizza with a crispy beetroot base Dr. Oetker | 242 | 7.8 g | 25 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original thin crust supreme pizza?
100 g of Original thin crust supreme pizza has 242 kcal. Serving, 0.333 pizza, 149 g (149 g): about 361 kcal.
Is Original thin crust supreme pizza high in protein?
Original thin crust supreme pizza contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 15.9 g in serving, 0.333 pizza, 149 g (149 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).
How many carbs are in Original thin crust supreme pizza?
Original thin crust supreme pizza has 24.2 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.7 g of sugars.
How much fat is in Original thin crust supreme pizza?
Original thin crust supreme pizza contains 11.4 g of fat per 100 g, of which 4.7 g is saturated (24% of the Daily Value).
What vitamins and minerals does Original thin crust supreme pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original thin crust supreme pizza?
100 g contains 470 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0074653652435. License: ODbL 1.0 (Open Food Facts). Source record dated December 21, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2468909. License: CC0 1.0 (U.S. public domain). Source record dated January 25, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.