Original Smoked Sausage
Original Smoked Sausage contains 318 kcal per 100 g. A serving, 1 link, 66 g (66 g) provides about 210 kcal.
Roughly 79% of its calories come from fat, with 16% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
100 g provides 18% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 27.3 g | 35% |
| Saturated fat L | 9.1 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18% |
| Sodium L | 576 mg | 25% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.5 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 12.1 g | 24% |
| Vitamin D L | 0.91 µg | 5% |
| Calcium L | 15.2 mg | 1% |
| Iron L | 0.76 mg | 4% |
| Potassium L | 833 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 6%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.1 gbelow the median for meat (median 17.2 g)
- Fiber0 gin the lowest quarter of meat (median 0.046 g)
- Sugars1.5 gabove the median for meat (median 1 g)
- Fat27.3 gin the top quarter of meat (median 8.6 g)
- Saturated fat9.1 gin the top quarter of meat (median 3.1 g)
- Sodium576 mgabove the median for meat (median 394 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| JV Dr. Pepper Smoked Sausage Johnsonville | 318 | 12.1 g | 6.1 g | 27.3 g |
| Bedder With Cheddar Smoked Sausages Johnsonville | 318 | 13.6 g | 3 g | 28.8 g |
| Organic Greens - Pineapple Coconut Sports Research | 318 | 9.1 g | 63.6 g | 0 g |
| Smoked Black Forest Ham Maple Leaf | 318 | 22.7 g | 23.9 g | 18.2 g |
| Smoked Black Forest Ham MAPLE LEAF Natural selections | 318 | 22.7 g | 3.4 g | 18.2 g |
| Wegmans Organic Uncured Bacon Wegmans Organic | 318 | 27.3 g | 9.1 g | 18.2 g |
| Uncured Bacon Applewood Smoked Whole Foods | 318 | 18.2 g | 9.1 g | 18.2 g |
| Wegmans Applewood smoked uncredited bacon Wegmans | 318 | 27.3 g | 9.1 g | 18.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Smoked Sausage?
100 g of Original Smoked Sausage has 318 kcal. Serving, 1 link, 66 g (66 g): about 210 kcal.
Is Original Smoked Sausage high in protein?
Original Smoked Sausage contains 12.1 g of protein per 100 g (24% of the 50 g Daily Value), or 8 g in serving, 1 link, 66 g (66 g). About 16% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).
How many carbs are in Original Smoked Sausage?
Original Smoked Sausage has 4.5 g of total carbohydrates per 100 g, including 0 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Smoked Sausage?
Original Smoked Sausage contains 27.3 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).
What vitamins and minerals does Original Smoked Sausage contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original Smoked Sausage?
100 g contains 576 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0197870092546. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.