Original Sauce
Packaged product Soups and Sauces A.1
Original Sauce contains 88 kcal per 100 g. A serving, 17 g, 1 tbsp (17 g) provides about 15 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 1,650 mg | 72% |
| Total carbohydrates L | 17.6 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 11.8 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 2.1 g)
- Sugars11.8 gin the top quarter of soups and sauces (median 3.6 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.8 g)
- Sodium1,650 mgin the top quarter of soups and sauces (median 417 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 88 kcal | 88 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 17.7 g | 17.6 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 11.8 g | 11.8 g |
| Sodium | 1,673 mg | 1,650 mg |
Product details
- Brand
- A.1
- Barcode
- 0054400003260
- Label serving
- 17 g (1 Tbsp)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato puree (water, tomato paste), vinegar, corn syrup, salt, raisin paste, crushed orange puree, spice, dried garlic, caramel color, dried onions, potassium sorbate (to preserve freshness), xanthan gum, celery seed
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sundubu Jigae Sauce O'Food | 88 | 3 g | 11 g | 3.6 g |
| Apple Sauce Publix Super Markets Inc. | 88 | 0 g | 22.1 g | 0 g |
| Ricotta Authentic Italian Pasta Sauce Bobo | 88 | 3.2 g | 6.4 g | 5.6 g |
| sauce fromage menuto | 88 | 4.6 g | 9.8 g | 3.4 g |
| Tomato soup Campbell's | 88 | 1.6 g | 17.6 g | 1.2 g |
| Marmiton de volaille sauce aux cèpes Fleurons de Lomagne | 88 | 9.3 g | 2.8 g | 4.4 g |
| French Onion Soup Skinny Chef | 88 | 4.8 g | 8.2 g | 3.6 g |
| Slow Simmered Tomato & Asiago Pasta Sauce Sonoma Gourmet | 88 | 2.4 g | 6.4 g | 5.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Sauce?
100 g of Original Sauce has 88 kcal. Serving, 17 g, 1 tbsp (17 g): about 15 kcal.
How much protein is in Original Sauce?
Original Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 17 g, 1 tbsp (17 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.1 g).
How many carbs are in Original Sauce?
Original Sauce has 17.6 g of total carbohydrates per 100 g, including 11.8 g of sugars.
How much fat is in Original Sauce?
Original Sauce contains 0 g of fat per 100 g.
How much sodium is in Original Sauce?
100 g contains 1,650 mg of sodium, 72% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1514814. License: CC0 1.0 (U.S. public domain). Source record dated December 29, 2017. Imported November 6, 2026.
- Open Food Facts, record 0054400003260. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.