Original salt free seasoning blend
Packaged product Spices, Herbs and Condiments Mrs Dash
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Original salt free seasoning blend contains 0 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 255 kcal per 100 g across 639 products.
100 g provides 171% of the Daily Value for manganese, 30% of the Daily Value for potassium and 30% of the Daily Value for copper.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 143 g | 52% |
| Dietary fiber L | 8.2 g | 29% |
| Total sugars L | 0 g | |
| Added sugars L | 0.001 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0.12 µg | 0% |
| Vitamin C L | 24.3 mg | 27% |
| Vitamin D L | 0.031 µg | 0.2% |
| Vitamin E L | 0.74 mg | 5% |
| Thiamin (B1) L | 0.058 mg | 5% |
| Riboflavin (B2) L | 0.049 mg | 4% |
| Niacin (B3) L | 0.37 mg | 2% |
| Pantothenic acid (B5) L | 0.6 mg | 12% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 43.5 µg | 11% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 174 mg | 13% |
| Iron L | 5.3 mg | 30% |
| Magnesium L | 58.5 mg | 14% |
| Phosphorus L | 73.8 mg | 6% |
| Potassium L | 1,430 mg | 30% |
| Zinc L | 0.54 mg | 5% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 3.9 mg | 171% |
| Selenium L | 4.3 µg | 8% |
| Iodine L | 6.1 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 8 g)
- Fiber8.2 gbelow the median for spices, herbs and condiments (median 9 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 4.1 g)
- Fat0 gin the lowest quarter of spices, herbs and condiments (median 4.2 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.8 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 1,090 mg)
- Water67.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 897 µg |
|---|
Other components (2)
| Water L | 67.8 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 143 g |
| Fat | 0 g | 0 g |
| Fiber | 8.2 g | n/a |
| Sugars | 0 g | n/a |
| Sodium | 0 mg | 0 mg |
Product details
Ingredients
onion, black pepper, parsley, celery seed, basil, bay (laurel) leaves, marjoram, savory, thyme, sage, coriander, cumin, garlic, orange peel, lemon juice powder (corn syrup solids, lemon juice, lemon oil)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2156693. License: CC0 1.0 (U.S. public domain). Source record dated July 25, 2020. Imported November 6, 2026.
- Open Food Facts, record 0605021603287. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.