Original Pork Sausage

Packaged product Meat Farmland

Original Pork Sausage contains 446 kcal per 100 g. A serving, 56 g, 2 oz (56 g) provides about 250 kcal.

Roughly 82% of its calories come from fat, with 16% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Original Pork Sausage by Farmland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
446kcal per 100 g
17.9 gprotein
1.8 gcarbohydrates
41.1 gfat
250kcal in serving, 56 g, 2 oz (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 41.1 g 53%
Saturated fat L 16.1 g 81%
Trans fat L 0 g
Cholesterol L 107 mg 36%
Sodium L 911 mg 40%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Protein L 17.9 g 36%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 2%Fat: 82%446kcal / 100 g
  • Protein 16%
  • Carbohydrates 2%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein17.9 gabove the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat41.1 gin the top quarter of meat (median 8.8 g)
  • Saturated fat16.1 gin the top quarter of meat (median 3.2 g)
  • Sodium911 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 446 kcal446 kcal
Protein 16.1 g17.9 g
Carbohydrates 1.8 g1.8 g
Fat 41.1 g41.1 g
Fiber 0 g0 g
Sugars 1.8 g1.8 g
Sodium 1,036 mg911 mg

Product details

Brand
Farmland
Barcode
0070247136879
Label serving
56 g (2 oz)
Category
Meat
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, salt, dextrose, flavorings, bht, citric acid, propyl gallate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Hot Pork Rinds TJ’s 446 50 g 0 g 25 g
Salami Alipende 446 15 g 3 g 41.4 g
Pork & Bacon Skinless Sausage Links Farmland 446 16.1 g 1.8 g 44.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1464477. License: CC0 1.0 (U.S. public domain). Source record dated May 31, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0070247136879. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Original Pork Sausage?

100 g of Original Pork Sausage has 446 kcal. Serving, 56 g, 2 oz (56 g): about 250 kcal.

Is Original Pork Sausage high in protein?

Original Pork Sausage contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 56 g, 2 oz (56 g). About 16% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Original Pork Sausage?

Original Pork Sausage has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Original Pork Sausage?

Original Pork Sausage contains 41.1 g of fat per 100 g, of which 16.1 g is saturated (81% of the Daily Value).

How much sodium is in Original Pork Sausage?

100 g contains 911 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 25, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.