Original Gluten Free Waffles

Packaged product Sweets and Desserts Kashi

Original Gluten Free Waffles contains 264 kcal per 100 g. A serving, 2 waffles, 72 g (72 g) provides about 190 kcal.

Roughly 73% of its calories come from carbohydrates, with 21% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 327 kcal per 100 g across 362 products.

100 g provides 20% of the Daily Value for phosphorus.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Original Gluten Free Waffles by Kashi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
4.2 gprotein
48.6 gcarbohydrates
6.3 gfat
190kcal in serving, 2 waffles, 72 g (72 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 6.3 g 8%
Saturated fat L 0.69 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 361 mg 16%
Total carbohydrates L 48.6 g 18%
Dietary fiber L 5.6 g 20%
Total sugars L 6.9 g
Added sugars L 6.9 g 14%
Protein L 4.2 g 8%
Vitamin A L 4.8 µg0.5%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 0.1 mg0.6%
Vitamin B6 L 0 mg0%
Vitamin B12 L 0 µg0%
Calcium L 56 mg4%
Iron L 1.1 mg6%
Magnesium L 0 mg0%
Phosphorus L 253 mg20%
Potassium L 83 mg2%
Zinc L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 73%Fat: 21%264kcal / 100 g
  • Protein 6%
  • Carbohydrates 73%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphorus20%Iron6%Calcium4%Potassium2%Riboflavin (B2)2%Niacin (B3)0.6%Vitamin A0.5%Vitamin C0%Vitamin D0%Thiamin (B1)0%

Nutritional insights

  • Protein4.2 gbelow the median for sweets and desserts (median 5.3 g)
  • Fiber5.6 gin the top quarter of sweets and desserts (median 2.2 g)
  • Sugars6.9 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat6.3 gin the lowest quarter of sweets and desserts (median 17 g)
  • Saturated fat0.69 gin the lowest quarter of sweets and desserts (median 8.2 g)
  • Sodium361 mgin the top quarter of sweets and desserts (median 112 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.5 g
Polyunsaturated fat L2.1 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 208 kcal264 kcal
Protein 4.2 g4.2 g
Carbohydrates 36.1 g48.6 g
Fat 6.9 g6.3 g
Fiber 4.1 g5.6 g
Sugars 5.6 g6.9 g
Sodium 375 mg361 mg

Product details

Brand
Kashi
Barcode
0018627102984
Label serving
2 Waffles (72 g)
Category
Frozen cakes and pastries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, whole grain sorghum flour, whole oat flour, dried cane syrup, expeller pressed canola oil, cracked flax seeds, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), pea fiber, natural vanilla flavor, molasses, xanthan gum, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsRapeseed (canola) oilSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2753424. License: CC0 1.0 (U.S. public domain). Source record dated June 16, 2024. Imported November 6, 2026.
  • Open Food Facts, record 0018627102984. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Original Gluten Free Waffles?

100 g of Original Gluten Free Waffles has 264 kcal. Serving, 2 waffles, 72 g (72 g): about 190 kcal.

How much protein is in Original Gluten Free Waffles?

Original Gluten Free Waffles contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 2 waffles, 72 g (72 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).

How many carbs are in Original Gluten Free Waffles?

Original Gluten Free Waffles has 48.6 g of total carbohydrates per 100 g, including 5.6 g of fiber and 6.9 g of sugars.

How much fat is in Original Gluten Free Waffles?

Original Gluten Free Waffles contains 6.3 g of fat per 100 g, of which 0.69 g is saturated (3% of the Daily Value).

What vitamins and minerals does Original Gluten Free Waffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original Gluten Free Waffles?

100 g contains 361 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.