Original Crispy Fried Chicken, Original Crispy
Packaged product Poultry Banquet
Original Crispy Fried Chicken, Original Crispy contains 212 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 180 kcal.
Roughly 47% of its calories come from fat, with 32% from protein and 21% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 188 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 2.9 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 682 mg | 30% |
| Total carbohydrates L | 10.6 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 16.5 g | 33% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.47 mg | 3% |
| Potassium L | 200 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 21%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.5 gbelow the median for poultry (median 18.6 g)
- Fat10.6 gin the top quarter of poultry (median 5.2 g)
- Saturated fat2.9 gin the top quarter of poultry (median 1.2 g)
- Sodium682 mgin the top quarter of poultry (median 320 mg)
- Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.1 g |
|---|---|
| Polyunsaturated fat L | 3.5 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 212 kcal | 212 kcal |
| Protein | 16.5 g | 16.5 g |
| Carbohydrates | 10.6 g | 10.6 g |
| Fat | 10.6 g | 10.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 682 mg | 682 mg |
Product details
- Brand
- Banquet
- Barcode
- 0031000809515
- Quantity
- 3 ONZ
- Label serving
- 3 ONZ (85 g)
- Category
- Frozen poultry
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Assorted Chicken Pieces (Breast With Back Portions, Thighs With Back Portions & Drumsticks), Water, Bleached Wheat Flour, Wheat Flour, Less Than 2% Of The Following: Modified Corn Starch, Salt, Isolated Soy Protein With Less Than 2% Lecithin, Spices (Including Celery Seed), Wheat Gluten, Disodium Inosinate And Disodium Guanylate, Sodium Phosphates, Flavorings, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Spice Extractives, Extractives Of Paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fully cooked portioned chicken breast fillets, fritters with rib meat Tyson | 214 | 14.5 g | 18.8 g | 9.4 g |
| Cailles Caillor | 216 | 18.9 g | 0 g | 15.6 g |
| 4 Chicken Burger Patties Gut & Günstig | 217 | 15.5 g | 15 g | 10.6 g |
| Poularde Farcie Picard | 217 | 17 g | 2 g | 15 g |
| Stuffed chicken breasts Barber foods | 207 | 13.6 g | 11.4 g | 11.4 g |
| Chicken Nuggets Coated Chicken Breast Cutlettes President's Choice | 217 | 10.1 g | 24.6 g | 11.6 g |
| Festive, Italian Style Ground Turkey Jennie-O Turkey Store Inc. | 205 | 13.4 g | 0 g | 15.2 g |
| Hähnchen-Minischnitzel K-Classic | 204 | 14 g | 18 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1664184. License: CC0 1.0 (U.S. public domain). Source record dated February 1, 2020. Imported November 6, 2026.
- Open Food Facts, record 0031000809515. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.