Original Creamy Grits
Packaged product Breakfast Cereals Darifair
Original Creamy Grits contains 88 kcal per 100 g. A serving, 1 cup, 227 g (227 g) provides about 200 kcal.
Roughly 48% of its calories come from carbohydrates, with 45% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 10.6 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.3 g | |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 39.6 µg | 4% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 26 mg | 2% |
| Iron L | 0.48 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 48%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of breakfast cereals (median 9.4 g)
- Fiber0 gin the lowest quarter of breakfast cereals (median 7.1 g)
- Sugars1.3 gin the lowest quarter of breakfast cereals (median 17.8 g)
- Fat4.4 gin the lowest quarter of breakfast cereals (median 11.8 g)
- Saturated fat1.8 gbelow the median for breakfast cereals (median 2.1 g)
- Sodium260 mgabove the median for breakfast cereals (median 136 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 132 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 88 kcal | 88 kcal |
| Protein | 1.8 g | 1.8 g |
| Carbohydrates | 10.6 g | 10.6 g |
| Fat | 4.4 g | 4.4 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.3 g | 1.3 g |
| Sodium | 260 mg | 260 mg |
Product details
- Brand
- Darifair
- Barcode
- 0793573102034
- Label serving
- 1 cup (227 g)
- Category
- Breakfast Cereals
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, milk, grits [corn, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid cream, margarine [soybean oil, water, salt hydrogenated soy and/or cottonseed oil. soy lecithin, vegetable mono - and diglycerides, artificial flavor, vitamin a palmitate added].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cereals, oats, instant, fortified, with raisins and spice, prepared with water | 88 | 2 g | 17.9 g | 0.95 g |
| Bifidus muesli Auchan | 88 | 3.9 g | 9.6 g | 3.2 g |
| bífidus con trozos, muesli y fibra Alteza | 88 | 3.9 g | 9.6 g | 3.1 g |
| Calbee Fruit Granola Calbee | 88 | 1.6 g | 14.4 g | 3 g |
| Clearly Crafted - Bananas, Pineapple, Avocado & Granola HappyBaby | 88 | 1.8 g | 17.7 g | 1.3 g |
| Blueberry and Almond Granola Parfait MTU Grab Goodness | 89 | 2.4 g | 19.4 g | 0.61 g |
| Yogur con granola sabor frambuesa extra proteínas Reina | 87 | 8.6 g | 10.7 g | 1.4 g |
| Yopa! cute on bed of muesli & red fruits Yoplait | 87 | 7.7 g | 12.2 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2068566. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0793573102034. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.