Original Biltong
Packaged product Meat Blackstone Aldi
Original Biltong contains 287 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 72 kcal.
Roughly 74% of its calories come from protein, with 18% from fat and 8% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (286 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 287 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 2,068 mg | 90% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Protein L | 52.4 g | 105% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74%
- Carbohydrates 8%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein52.4 gin the top quarter of meat (median 39.3 g)
- Sugars2 gin the lowest quarter of meat (median 17.9 g)
- Fat5.6 gabove the median for meat (median 4 g)
- Saturated fat2.4 gin the top quarter of meat (median 1.7 g)
- Sodium2,068 mgin the top quarter of meat (median 1,610 mg)
- Protein per 100 kcal18.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blackstone Aldi
- Barcode
- 4061459259575
- Quantity
- 100g
- Label serving
- 1 portion (25 g)
- Category
- Beef jerkies
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jalapeño Beef Jerky Wild West | 287 | 30.1 g | 34.5 g | 3.2 g |
| Xavier Dutch Giant | 287 | 60.4 g | 1.1 g | 4.6 g |
| Beef jerky ( boeuf séché ) JIM | 287 | 46 g | 8.6 g | 7.3 g |
| Peppered Beef Jerky Circle K | 286 | 46.4 g | 17.9 g | 3.6 g |
| Oberto peppered beef jerky Oberto | 286 | 38.1 g | 23.8 g | 0 g |
| Beef Jerky Teriyaki Gold Emblem | 286 | 32.1 g | 32.1 g | 3.6 g |
| Jerky Buc-ees | 286 | 35.7 g | 25 g | 5.4 g |
| Jack Link's Beef Jerky Teriaki Jack Links | 286 | 47.9 g | 14.5 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Biltong?
100 g of Original Biltong has 287 kcal. Serving, 1 portion, 25 g (25 g): about 72 kcal.
Is Original Biltong high in protein?
Original Biltong contains 52.4 g of protein per 100 g (105% of the 50 g Daily Value), or 13.1 g in serving, 1 portion, 25 g (25 g). About 74% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 39.3 g).
How many carbs are in Original Biltong?
Original Biltong has 6 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Biltong?
Original Biltong contains 5.6 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Original Biltong?
100 g contains 2,068 mg of sodium, 90% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459259575. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.