original bacon

Packaged product Meat Oscar Mayer

Original bacon contains 471 kcal per 100 g. A serving, 2 skillet cooked slices, 17 g (17 g) provides about 80 kcal.

Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 213 kcal per 100 g across 2,698 products.

100 g provides 39% of the Daily Value for Vitamin C and 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

original bacon by Oscar Mayer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
471kcal per 100 g
35.3 gprotein
0 gcarbohydrates
35.3 gfat
80kcal in serving, 2 skillet cooked slices, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 35.3 g 45%
Saturated fat L 11.8 g 59%
Trans fat L 0 g
Cholesterol L 118 mg 39%
Sodium L 1,880 mg 82%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 5.3 g 11%
Protein L 35.3 g 71%
Vitamin A L 0 µg0%
Vitamin C L 35.3 mg39%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 2.1 mg12%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Fat: 69%471kcal / 100 g
  • Protein 31%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C39%Iron12%Vitamin A0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein35.3 gin the top quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat35.3 gin the top quarter of meat (median 12.5 g)
  • Saturated fat11.8 gin the top quarter of meat (median 4.5 g)
  • Sodium1,880 mgin the top quarter of meat (median 964 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 474 kcal471 kcal
Protein 35.3 g35.3 g
Carbohydrates 0 g0 g
Fat 35.3 g35.3 g
Fiber n/an/a
Sugars n/a0 g
Sodium n/a1,880 mg

Product details

Brand
Oscar Mayer
Barcode
0044700019764
Label serving
2 SKILLET COOKED SLICES (17 g)
Category
Prepared meats
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Peppered Bacon Great Value 471 29.4 g 0 g 35.3 g
Regular Sliced Bacon FOOD LION 471 41.2 g 5.9 g 35.3 g
Applewood Smoked Bacon Hickory Sweet 471 29.4 g 0 g 35.3 g
Compango asturiano chorizo y morcilla ahumada EMBUTIDOS VALLINA S.A. 470 15 g 4.3 g 44 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in original bacon?

100 g of original bacon has 471 kcal. Serving, 2 skillet cooked slices, 17 g (17 g): about 80 kcal.

Is original bacon high in protein?

Original bacon contains 35.3 g of protein per 100 g (71% of the 50 g Daily Value), or 6 g in serving, 2 skillet cooked slices, 17 g (17 g). About 31% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in original bacon?

Original bacon has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in original bacon?

Original bacon contains 35.3 g of fat per 100 g, of which 11.8 g is saturated (59% of the Daily Value).

What vitamins and minerals does original bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (39% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in original bacon?

100 g contains 1,880 mg of sodium, 82% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2566217. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0044700019764. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.