Organic tomato sauce
Packaged product Vegetables O Organics
Organic tomato sauce contains 41 kcal per 100 g. A serving, 0.25 cup, 63 g (63 g) provides about 26 kcal.
Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 24 kcal per 100 g across 1,896 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 25 mg | 1% |
| Total carbohydrates L | 8.2 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 18 mg | 1% |
| Iron L | 0 mg | 0% |
| Potassium L | 387 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the top quarter of vegetables (median 0.86 g)
- Fiber1.6 gin the top quarter of vegetables (median 1.2 g)
- Sugars4.9 gin the top quarter of vegetables (median 3.2 g)
- Sodium25 mgin the lowest quarter of vegetables (median 149 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 40 kcal | 41 kcal |
| Protein | 1.6 g | 1.6 g |
| Carbohydrates | 9.5 g | 8.2 g |
| Fat | 0 g | 0 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 4.8 g | 4.9 g |
| Sodium | 32 mg | 25 mg |
Product details
- Brand
- O Organics
- Barcode
- 0079893407739
- Label serving
- 0.25 cup (63 g)
- Category
- Tomatoes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic tomato puree, organic red pepper, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chopped Italian Tomatoes, Herbs & Olive Oil Dei Fratelli | 41 | 0.82 g | 7.4 g | 0.41 g |
| Crushed Tomatoes AHOLD | 41 | 1.6 g | 8.2 g | 0 g |
| Tomato Sauce, Tomato HEINEN'S | 41 | 1.6 g | 8.2 g | 0 g |
| Tomato Sauce, Tomato HEINEN'S | 41 | 1.6 g | 8.2 g | 0 g |
| Fire Roasted Diced Tomatoes, Fire Roasted PERFECT TOMATO | 41 | 0.83 g | 9.9 g | 0 g |
| Contadina, organic roma style tomato sauce, sea salt Contadina | 41 | 1.6 g | 8.2 g | 0 g |
| Chopped Italian Tomatoes, Herbs & Olive Oil Dei Fratelli | 41 | 0.82 g | 7.4 g | 0.41 g |
| Organic Tomato Sauce Kirkland | 41 | 1.6 g | 8.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2678028. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2023. Imported November 6, 2026.
- Open Food Facts, record 0079893407739. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.