Organic Sunflower Seeds

Packaged product Meat Nature’s Glory

Organic Sunflower Seeds contains 567 kcal per 100 g. A serving, 30 g (30 g) provides about 170 kcal.

Roughly 74% of its calories come from fat, with 13% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 229% of the Daily Value for Vitamin E, 90% of the Daily Value for selenium and 78% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

567kcal per 100 g
20 gprotein
20 gcarbohydrates
51.3 gfat
170kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 51.3 g 66%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 20 g 7%
Dietary fiber L 8.7 g 31%
Total sugars not reported
Protein L 20 g 40%
Vitamin E L 34.3 mg229%
Magnesium L 327 mg78%
Selenium L 49.3 µg90%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 13%Fat: 74%567kcal / 100 g
  • Protein 13%
  • Carbohydrates 13%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E229%Selenium90%Magnesium78%

Nutritional insights

  • Protein20 gabove the median for meat (median 17.1 g)
  • Fiber8.7 gin the top quarter of meat (median 0.2 g)
  • Fat51.3 gin the top quarter of meat (median 8.8 g)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature’s Glory
Barcode
8888536908104
Label serving
30 g
Category
Meat

Ingredients

Ingredients not reported.

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organic coconut clusters in foods 567 13.3 g 36.7 g 43.3 g
Organic Roasted & Salted Pistachios Sprouts Farmers Market 567 20 g 30 g 43.3 g
Organic Pumpkin Seeds Natural Grocers 567 30 g 10 g 50 g
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Salt and Pepper Cashews - Organic Natural Grocers 567 13.3 g 33.3 g 43.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8888536908104. License: ODbL 1.0 (Open Food Facts). Source record dated January 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Sunflower Seeds?

100 g of Organic Sunflower Seeds has 567 kcal. Serving, 30 g (30 g): about 170 kcal.

Is Organic Sunflower Seeds high in protein?

Organic Sunflower Seeds contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6 g in serving, 30 g (30 g). About 13% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Organic Sunflower Seeds?

Organic Sunflower Seeds has 20 g of total carbohydrates per 100 g, including 8.7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Sunflower Seeds?

Organic Sunflower Seeds contains 51.3 g of fat per 100 g.

What vitamins and minerals does Organic Sunflower Seeds contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (229% DV), selenium (90% DV) and magnesium (78% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated January 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.